Recipes for Quick Coconut Chicken Soup with grocery lists and nutritional information | Page 77

Roasted Garlic and Butternut Squash Soup

It's so hard for this die-hard squash lover to resist buying up all the squash in sight with rock-bottom prices like .59, .69, and .79 cents a pound! I came

6 Servings - cinnamonspiceandeverythingnice.com

Noodle Soup with Kale and White Beans

If you can find fideo noodles in the Latin section of your supermarket, try them in place of the capellini.

8 Servings - finecooking.com

Cheesy Potato Soup with Crispy Prosciutto

I don't know what the weather is like where you live, but it's been crisp and chilly lately around here. Once the weather gets cold, my brain tells me to consume only comfort foods. For... Skip to content

4 Servings - cravingchronicles.com

Mushroom-Barley Soup with Cannellini Beans and Cabbage

A delicious, hearty mushroom and barley soup with rich, flavorful broth.

6 Servings - 1 hr 10 min - blog.fatfreevegan.com

Jampong (Chinese-Style Seafood Noodle Soup)

This Jampong (Chinese-Style Seafood Noodle Soup) recipe contains olive oil, mussels, bay scallops, squid, stock and more.

4 Servings - 30 min - asiansupper.com

Cumin Scented Wheat Berry Lentil Soup

Freshly squeezed lemon juice adds a bright note to this toothsome and hearty winter soup, perfect for a weeknight supper with a hunk of crusty bread.

6 Servings - 45 min - eatingwell.com

Roasted Sweet Potato Soup with Curried Apples

This Roasted Sweet Potato Soup with Curried Apples recipe contains sweet potatoes, olive oil, onion, red bell pepper, jalape and more.

6 Servings - 1 hr 50 min - wholeliving.com

Yellow Split-Pea Soup with Sweet Potatoes and Kale

I may have the only child in the world who begs for split pea soup as an after-school snack, but I'm not complaining. Yesterday I needed to cook dinner early because we were going out to dinner. To you non-vegetarians,

8 Servings - 40 min - blog.fatfreevegan.com

Cheddar Cheese Soup with Zucchini Broccoli and Carrots

Some people don't like to have soup during the summer. But, I love it for a go-to lunch. This is one of my favorite soups, an all-time comfort food for me. During a recent bout with the flu, I whipped up a batch and froze the extra. It reheated really well in the microwave, so it may be a real keeper for freezer cooking.

4 Servings - goodcheapeats.com

Sweet White Corn Soup with Poblano Puree

This Sweet White Corn Soup with Poblano Puree recipe contains white corn, heavy cream, unsalted butter, onion, poblano pepper and more.

4 Servings - 40 min - realsimple.com

African Sweet Potato Soup with Peanut Butter

This African Sweet Potato Soup with Peanut Butter recipe contains dried black beans, peanut butter, veggie broth, olive oil, sweet potato and more.

5 Servings - joanne-eatswellwithothers.com

Creamy Cauliflower Soup with Bacon, Cheddar, and Chives

This Creamy Cauliflower Soup with Bacon, Cheddar, and Chives recipe contains bacon, cream cheese, cauliflower, heavy cream, shredded cheddar cheese and more.

4 Servings - reviews.pinchmysalt.com

Slow Cooker Beef, Bacon and Barley Soup

Beef-flavored broth is the robust base for this slow cooked dinner loaded with beef, Green Giant Niblets Frozen Corn, bacon and barley.

8 Servings - 8 hr 25 min - bettycrocker.com

Slow-Roasted Salmon with Bok Choy and Coconut Rice

Cooking the salmon at a low temperature ensures moist results. This is ideal for a dinner party--just serve with hot jasmine tea and offer ginger sorbet for dessert.

8 Servings - myrecipes.com

Slow-Cooker White Bean Soup with Andouille and Collards

This Slow-Cooker White Bean Soup with Andouille and Collards recipe contains white beans, sausage links, chicken broth, onion, fresh thyme and more.

6 Servings - 8 hr - realsimple.com

Apple Butternut Squash Soup with White Cheddar and Paprika

BrokeAss Gourmet - Apple-Butternut Squash Soup with White Cheddar and Paprika: Butternut squash puree soup gets tired fast. It's a culinary trend that returns every Fall, almost always featuring the exact same accessories: sage, garlic and cream (I know, I'm guilty of it too). The thing about most culinary trends though, is that they come about because they're based on good ideas (the molecular gastronomy foam trend notwithstanding-

4 Servings - brokeassgourmet.com