Recipes for Quinoa Salad with Sugar Snap Peas with grocery lists and nutritional information | Page 315

Baked Sweet Potato

This is the BEST way to eat a sweet potato. We have baked sweet potatoes with our steaks instead of Idaho potatoes. It's a nice complement to chicken and beef - or any other meat that I can think of! This can also be made on the grill or tossed in the coals if you are camping!

4 Servings - 1 hr 20 min - food.com

Frozen German Sweet Chocolate Pie

Sweet chocolate, cream cheese and whipped topping form the filling for this dessert that is frozen in a graham cracker pie crust.

8 Servings - 4 hr 30 min - kraftrecipes.com

Easy Chicken Pot Pie

STOVE TOP makes this delicious pot pie easy for any night of the week.

6 Servings - 40 min - kraftrecipes.com

Amazing Coconut Pie

Laced with raisins and coconut, this easy pie is made in a blender. As it bakes, a crust magically forms. Serve warm or cold for a delicious dessert.

8 Servings - 50 min - kraftrecipes.com

Spicy Peanut Chicken

This colorful stir-fry gets its kick from a dash of red pepper.

4 Servings - 25 min - bettycrocker.com

Chinese Spaghetti and Meatballs

This Chinese Spaghetti and Meatballs recipe contains spaghetti, ground pork, vegetable oil, cereal, sesame seeds and more.

4 Servings - 50 min - foodnetwork.com

Bannana-Peanut Butter Cream Tart

Peanut butter and bananas are together again, this time in a dreamy cream pie.

8 Servings - 1 hr 55 min - content.pillsbury.com

Cranberry Orange Parfait

This Cranberry Orange Parfait recipe contains heavy cream, whole cranberry sauce, plain yogurt, pecans, orange marmalade and more.

4 Servings - 1 hr 25 min - foodnetwork.com

Split Pea Soup (Cooks Illustrated)

I love this soup. I like to have the vegetables cut medium it makes is hardier. But if you prefer smooth you can always chop smaller or puree. I also omit the bay leaf because I don't like bay leaf. I also use a ham hock from left over Easter or Christmas dinner.

6 Servings - 3 hr 20 min - food.com

Peanut Butter and Jam Delight

Layers of peanut butter flavored pudding and raspberry jam are spooned into dessert dishes for a scrumptious dessert kids and adults will enjoy.

4 Servings - 10 min - kraftrecipes.com

Curried Coconut Shrimp with Wheat Berries

This Curried Coconut Shrimp with Wheat Berries recipe contains lite coconut milk, olive oil, shrimp, baker's angel flake coconut, wheat berries and more.

4 Servings - 1 hr 35 min - kraftrecipes.com

Creamy Chicken Penne

Crunchy veggies and garlic in a rich-tasting sauce makes for an out-of-the-ordinary pasta dish you can make any night of the week.

4 Servings - 35 min - kraftrecipes.com

Mac 'n Cheese Shells with Sausage

Make mac 'n cheese that's not only ready in 30 minutes, it has a veggie and meat, too!

4 Servings - 25 min - bettycrocker.com

Low-Fat Pudding Caf????

When flavored with French vanilla coffee, vanilla pudding mix is transformed into a sophisticated, yet quick and easy, dessert.

6 Servings - 1 hr 5 min - kraftrecipes.com

Strawberry Fruited Pie

Use a batch of fresh strawberries in a luscious, low-fat way. Topped with a cool dollop, one sweet bite makes chilly weather a mere memory.

8 Servings - 4 hr 5 min - kraftrecipes.com

Grilled Ham, Cheese and Apple Sandwiches

Crisp, cheesy skillet sandwiches ready in 20 minutes! Wrap the bread with ham or turkey, apple, arugula layered with cheese slices. Perfect if you love Italian cuisine.

4 Servings - 20 min - bettycrocker.com

Ratatouille in the Crock Pot

Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!

8 Servings - 9 hr 30 min - food.com

photo Old-Time Beef Stew Recipe | Say Mmm

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