Recipes for Restaurant-Style Taco Meat Seasoning with grocery lists and nutritional information | Page 45

Poor Man's Stroganoff

There is absolutely nothing fancy about this meal but the flavors are so delicious, I swear, you'll think you are at a five-star restaurant gobbling down hamburger stroganoff. Jennie C, a reader, sent me this recipe a long time ago,

8 Servings - melskitchencafe.com

Egg Drop Soup

I first learned to like this soup at a Chinese restaurant called Nong Chin's in Marion Illinois. I had to try my hand at copying it, as I love it-this is the result. AND these people DO NOT give out their recipes.

2 Servings - 15 min - food.com

Italian Chicken-Pasta Skillet

Cheesy, hearty one-skillet chicken pasta is no longer the stuff of Italian restaurant lore. We've upped the flavor and made it a better-for-you winner. Buon appetito!

6 Servings - 30 min - kraftrecipes.com

Margarita Pizza

Margarita Pizza is easy to make, and you can make it at home, and save money, by not going to a restaurant.

3 Servings - copykat.com

Garlic Chicken Pizza

In about 20 minutes you can serve your family a garlicky, three-cheese and chicken pizza that's just as good as what you'd get at a pizza restaurant.

8 Servings - myrecipes.com

Crab Cake Burgers

These burgers have a true crab flavor that isn't masked by fillers or strong seasoning. Serve on a bun with tartar sauce or with a lemon-juice-dr

6 Servings - 20 min - eatingwell.com

Sofia's Chicken Paprikash

Brilliant red paprika, the main seasoning in Hungarian cooking, gives this light version of chicken paprikash its color. Vary the heat by using hot, s

4 Servings - 40 min - eatingwell.com

Joe's Molten Marshmallow-Chocolate Cakes

Thirteen-year-old Joe Kozal was impressed by a molten chocolate cake in a restaurant but thought he could do better. Instead of chocolate, Joe's cakes ooze melted marshmallow.

6 Servings - myrecipes.com

Cheesy Mexican Bubble Bake

Try a sassy, biscuit-topped casserole that's a snap to put together with just four ingredients plus your favorite taco toppings.

8 Servings - 40 min - pillsbury.com

Vegetarian Shepherd's Pie

Who would believe you can make a hearty shepherd's pie without meat and gravy?

4 Servings - 45 min - bettycrocker.com

Mushroom and Fontina Frittata

Marc Meyer prepares spectacular egg dishes for brunch at Five Points, but he himself likes to eat eggs for dinner after a long night of cooking at the restaurant. His frittata is filled with chanterelle mushrooms, tarragon and runny Fontina cheese.

4 Servings - 30 min - foodandwine.com

Tijuana Torta

A Mexican-style torta is just like a burrito, except the

4 Servings - 25 min - eatingwell.com

Pasta Primavera

Chick Food Alert: This one's for the ladies, gentlemen. I say that because, well, there's no meat in it. And I know there...

4 Servings - 30 min - thepioneerwoman.com

Lemon Risotto

There are few more awesome beddings for meat, but especially seafood, than this bright and simple risotto. You won

6 Servings - smittenkitchen.com

Slow Cooker Chicken Pot Roast Dinner

Make a meat-and-vegetable casserole in the morning and forget about it until dinnertime.

6 Servings - 8 hr 25 min - bettycrocker.com

Chicken Lazone

This recipe comes from the restaurant quot;Brennan'squot; located in New Orleans. No one has to know how simple and quick it is. I posted this recipe exactly as it was in the book, however, if you like a little quot;heatquot; please feel free to add some cayenne pepper to taste.

4 Servings - 25 min - food.com