Recipes for Rice Pilaf with Mushrooms and Pine Nuts with grocery lists and nutritional information | Page 15

Vegan Korean Cauliflower Wings

These crispy vegan Korean cauliflower wings get their spice from the gochujang, but are also a little sweet, and come garnished with sesame seeds and scallions. Served with a cooling cucumber dip! The perfect snack food - with an attitude.

3 Servings - 1 hr 5 min - thesashadiaries.com

Paella

This saffron-infused Seafood Paella is loaded with mussels, clams, and shrimp. Cook it on the grill for best flavor. It serves a crowd and would be so much fun for your next cookout!

6 Servings - 1 hr 5 min - simplyrecipes.com

Noodles with Veggies and Spicy Szechuan Peanut Sauce

If you're struggling to get through the holidays, know that you are not alone + Noodles with Veggies & Spicy Szechuan Peanut Sauce.

4 Servings - cleanfooddirtygirl.com

Soy Glazed Salmon with Avocado Cucumber

This easy recipe for Soy Glazed Salmon with Avocado + Cucumber is a delicious and healthy recipe that can be on the table in 20 minutes!

4 Servings - 20 min - coleycooks.com

Texas Taco Dip Platter 1

When I'm entertaining, this colorful dish is my top menu choice. My friends can't resist the hearty appetizer topped with cheese, lettuce, tomatoes and olives. —Kathy Young, Weatherford, Texas Skip links

20 Servings - 1 hr 20 min - tasteofhome.com

Sweet ‘n' Crunchy Mix

My kids like snacks with a lot of crunch. So I combined a few of their favorite ingredients for this recipe, and it was an instant success. In fact, I've become famous in our neighborhood for this simply delicious mix. -Amy Briggs, Zimmerman, Minnesota Skip links

012 Servings - 30 min - tasteofhome.com

Summer Steak Kabobs 1

These steak kabobs not only satisfy my love of outdoor cooking, they feature a mouthwatering marinade, too. It's terrific with chicken and pork, but I prefer it with beef because it tenderizes remarkably well. —Christi Ross, Guthrie, Texas Skip links

6 Servings - 20 min - tasteofhome.com

Supreme Pizza Burgers

One night I couldn't decide what I wanted more, pizza or hamburgers, so I combined the two. Now my 3 year-old daughter Amelia cheers every time we have pizza burgers! —Anna Rhyne, Anderson, South Carolina Skip links

4 Servings - 30 min - tasteofhome.com

Stir-Fry Chicken Lo Mein

Get started stir-frying with this simple but scrumptious basic recipe. Follow our Test Kitchen’s handy step-by-step photos below for a spur-of-the-minute supper special enough to serve guests! Skip links

4 Servings - 30 min - tasteofhome.com

Scrum-Delicious Burgers

I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy mushroom burgers when we have company. The guests rave about the flavorful cheesy topping. It's fun to serve a burger that's a little more special. —Wendy Sommers, West Chicago, Illinois Skip links

6 Servings - 30 min - tasteofhome.com

Sausage & Egg Breakfast Pizza

“I made up this recipe after trying something similar at a restaurant. My husband thinks my version is better, and he often requests it for a filling breakfast or supper.” Julie Tucker - Columbus, Nebraska Skip links

8 Servings - 30 min - tasteofhome.com

Sausage and Egg Pizza

I love breakfast pizza, but not all the fat and calories that go along with it. My lighter version gives you a big energy boost whether you eat it at brunch, dinner or somewhere in between. —Vicki Meyers, Castalia, Ohio Skip links

8 Servings - 30 min - tasteofhome.com

Priazzo

This stuffed pizza is a real treat—and the frozen bread dough makes it a snap to prepare as well.—Carol Gillespie, Chambersburg, Pennsylvania Skip links

12 Servings - 20 min - tasteofhome.com

Pizza Meatballs

With mozzarella cheese inside, these tender meatballs taste almost like pizza. Whether I make them for a church potluck or a family gathering, they're a hit with all ages. --Kim Kanatzar, Blue Springs, Missouri Skip links

1 hr - tasteofhome.com

Pepperoni Pizza Lasagna Roll-Ups

Tastes like pizza, looks like manicotti and everyone loves it! It works great for teacher meetings and potlucks because it can be made well in advance, reheated as needed, and travels well. It's easier than stuffing filling into manicotti noodles! —Jamie Miller, Maple Grove, Minnesota Skip links

16 Servings - 45 min - tasteofhome.com