If you have a craving for tender chicken, hearty pasta and an unbelievably tasty parmesan sauce, this Olive Garden Tuscan Garlic Chicken knockoff is the meal for you!
Grilled eggplant slices have a cutlet texture that’s sturdy enough to stand up to sauces, toppings, and fillings. Here, they are rolled around a tomato-and-olive filling for a veg version of a classic Italian beef recipe.
This Chicken and Artichokes in a White Wine Sauce recipe contains boneless, skinless chicken breast halves, olive oil, all-purpose flour, artichoke hearts, butter and more.
This Vietnamese-Style Beef with Garlic, Black Pepper and Lime recipe contains walnuts, extra virgin olive oil, whole wheat flour, all purpose flour, honey and more.
This Fettuccini Alfredo with Grilled Chicken recipe contains boneless, skinless chicken breasts, heavy cream, extra virgin olive oil, italian blend cheese, butter and more.
This Mixed Greens with Dijon Vinaigrette and Roasted Portabellos recipe contains extra virgin olive oil, red wine vinegar, dijon mustard, ground black pepper, clove garlic and more.
