Here you go, proving how smart you are all over again, with a heartwarming dish that your family will savor, without ever knowing it's better-for-them.
Hearty ingredients and a slow simmer add depth of flavor to this classic stew. Our version is not only satisfying but can help keep your healthy eating plan on track.
Can you imagine how happy you'd be if you walked in the door after work and the smell of better-for-you pot roast greeted you? Try. Then make it happen in a flash.
Exactly what you want the day after: a smart plan for leftover turkey. Crunchy veg, dried cranberries and creamy dressing might just inspire a whole new tradition.
This Minestrone-Style Pasta Salad recipe contains kidney beans, rotini pasta, seven seas viva italian dressing, kraft shredded cheddar cheese, tomatoes and more.
So Vegetarian is almost an unheard of word in the Philippines, but while in college I still wanted the Filipino tastes while trying to be vegetarian. Since all of the recipes I know had meat (even the veggies are cooked in pork) I had to come up with some of my own. This is one of those. Tofu sinigang apparently isn't unheard of in the Philippines but this recipe came out of trial and error. The soup is pretty sour cooked to quot;full strengthquot; but can make a pretty nice fast meal with rice.
Shh...no one will know the difference. Everyone will enjoy this lower sodium version of the classic Green Bean Casserole featuring the same great tastes you expect from this classic recipe.
