Recipes for Shrimp, Chickpeas and Spinach with Ginger and Cumin with grocery lists and nutritional information | Page 205

Twice-Baked Potatoes

Stuffed with sauteed mushrooms and scallions, spinach, cheese, and creamy Dijon and sour cream, Twice-Baked Potatoes are a favorite comfort food and a delicious accompaniment to almost any dish.

6 Servings - 2 hr 15 min - myrecipes.com

Italian Sausage Soup

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

6 Servings - 50 min - allrecipes.com

Kings Flat Iron Steak Sandwich

Tender, thin flat iron steaks are quickly seared and served on crusty broiled rolls with spinach leaves, mozzarella cheese, tomato, and avocado slices.

4 Servings - 35 min - allrecipes.com

photo Thai Green Curry Chicken Recipe | Say Mmm

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.

4 Servings - 1 hr - allrecipes.com

Tricolor Tomato Ravioli

Almost too pretty to eat, this colorful pasta main recipe combines ravioli, tomatoes, spinach, and Parmesan cheese into one delicious main dish.

4 Servings - bhg.com

Fluffy Florentine Frittata

This Fluffy Florentine Frittata recipe contains eggs, ricotta cheese, extra-virgin olive oil, parmigiano-reggiano cheese, spinach and more.

4 Servings - 15 min - rachaelraymag.com

Greek Pasta with Tomatoes and White Beans

Italian-style tomatoes go for a brief simmer with tender white cannellini beans and garden-fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful.

4 Servings - 25 min - allrecipes.com

Artichoke Chicken Pockets

This Artichoke Chicken Pockets recipe contains shredded provolone cheese, cooked chicken, water-packed artichoke hearts, cornmeal, fresh spinach and more.

6 Servings - 35 min - tasteofhome.com

Applewood Bacon and Eggs Breakfast Flatbread

Pizza for breakfast? This upscale breakfast pizza features a naan flatbread crust, candied bacon, spinach, Gruyere cheese and sunny-side up eggs.

6 Servings - finecooking.com

Orange-Cucumber Lettuce Salad

I've always loved my grandma's recipe for spinach-mandarin salad, so when I found this recipe, I knew it was one I had to try. It's easy to make and great for special occasions. I treasure this recipe and have passed it on to many. --Valerie Belley, St. Louis, Missouri

2 Servings - allrecipes.com

Lentil Soup

Lentils are added to sauteed onions, carrots and celery. Lots of crushed tomatoes and water are added, and the magic begins. An hour later the soup is thick and wonderful and ready for a bit of shredded fresh spinach and a splash of vinegar.

6 Servings - allrecipes.com

Ali's Greek Tortellini Salad

This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit!

8 Servings - 30 min - allrecipes.com

Stir Fried Kale

A great way to use up some of the extra kale you might have in your garden! You can use other similar greens in this recipe - spinach, mustard greens, and arugula will all work. A mixture of greens is also quite good. Serve as a salad, as a side dish, or as a main dish with rice.

6 Servings - allrecipes.com

Mediterranean-Style Frittata

The deep green of the spinach in the frittata and the bright red of the Herb-Crusted Broiled Tomatoes create a vibrant combination for a vitamin-packed brunch. To speed up prep time, prepare the tomatoes while the frittata broils.Prep: 8 minutes; Cook: 6 minutes

4 Servings - 6 min - myrecipes.com

Cream Puffs

Eggs are a critical leavening agent for cream puffs, making the batter rise and expand. Piercing the cooked puffs allows steam to escape so the texture is almost hollow. A stand mixer is crucial; the batter is too thick to beat with a hand mixer. Freeze completely cooled cream puffs for up to one month. Cream puffs are also good with savory fillings, such as chicken or shrimp salad.

8 Servings - myrecipes.com