Recipes for Skillet Chicken & Vegetables Parmesan with grocery lists and nutritional information | Page 50

Zesty Roasted Vegetables

The garden-fresh vegetables in this tasty side dish get a boost of flavor from both the Italian dressing and Parmesan cheese.

8 Servings - 45 min - kraftrecipes.com

Mediterranean Grilled Vegetables

This Mediterranean Grilled Vegetables recipe contains fresh vegetables, kraft sun dried tomato vinaigrette dressing.

4 Servings - 1 hr 20 min - kraftrecipes.com

Zesty Grilled Vegetables

Assorted cut-up vegetables are marinated and basted with Italian salad dressing. Grilling the veggies adds great smoky flavor.

6 Servings - 1 hr 25 min - kraftrecipes.com

Orzo with Roasted Vegetables

This Orzo with Roasted Vegetables recipe contains feta, orzo, olive oil, olive oil, eggplant and more.

6 Servings - 1 hr - foodnetwork.com

Sizzling Italian Vegetables

A one-dish medley bursting with flavor.

2 Servings - 18 min - kraftrecipes.com

Chicken Parmesan Casserole

All the flavors and textures of a traditional chicken Parmesan are baked into this crowd-pleasing casserole.

10 Servings - 1 hr 50 min - allrecipes.com

photo Parmesan Herb Chicken Recipe | Say Mmm

With a golden Parmesan cheese and herb coating, these tender chicken breasts make a tempting and hearty main dish. They're really very little fuss. Just coat them and bake. Their mild classic flavor suits a wide variety of tastes. --Phyllis Joann Schmalz Kansas City, Kansas

12 Servings - 50 min - allrecipes.com

Ranch Salad with Roasted Vegetables

This Ranch Salad with Roasted Vegetables recipe contains red potatoes, olive oil, kraft grated parmesan cheese, carrots, romaine lettuce and more.

4 Servings - 40 min - kraftrecipes.com

Simple Italian Fish & Vegetables

This Simple Italian Fish & Vegetables recipe contains seven seas viva italian dressing, whitefish fillets, vegetables.

4 Servings - 1 hr 20 min - kraftrecipes.com

Beef Pot Roast and Winter Vegetables

Browning the beef in a skillet before putting it in the roasting pan is the key to deliciousness in this smart stew. Cook it low and slow for juicy tenderness.

8 Servings - 3 hr 15 min - kraftrecipes.com

Baked Penne with Roasted Vegetables

This Baked Penne with Roasted Vegetables recipe contains penne pasta, extra-virgin olive oil, marinara sauce, fontina cheese, butter and more.

6 Servings - 1 hr 5 min - foodnetwork.com

Pork Tenderloin with Roasted Vegetables

This Pork Tenderloin with Roasted Vegetables recipe contains pork tenderloin, sweet potatoes, kraft zesty italian dressing, red potatoes, yellow onion and more.

4 Servings - 50 min - kraftrecipes.com

Beef and Noodles with Fresh Vegetables

Cut the leftover steak into strips and stir-fry with veggies for an Italian-flavored twist on an Asian classic.

6 Servings - 25 min - kraftrecipes.com

Sensational Foil-Pack Vegetables

Scootch over the burgers and make room for this flavorful, better-for-you side. Ripe veggies steam in their own juices and zesty dressing in a no-mess foil pack.

6 Servings - 20 min - kraftrecipes.com

Simply Sensational Grilled Vegetables

Grilling peppers, squash, and whatever other veggies you love over medium heat keeps the delicious factor high. Add zesty dressing and you've got a super-easy, smart side.

6 Servings - 1 hr 33 min - kraftrecipes.com

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth

This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick enough to coat the noodles as they're slurped from the bowl, plus little pools of glistening, flavorful fat, and four different toppings that deliver on texture and flavor. This is hands-down the best bowl of ramen I've ever made. And it can all be yours, with a little bit of heavy-duty climbing, that is.

4 Servings - 3 hr - seriouseats.com