Recipes for Slow Cooker Beef Vegetable Soup with grocery lists and nutritional information | Page 247

Mixed Baby Greens with Balsamic Vinaigrette

Here's a classic greens salad with vinaigrette. Check out the variation tips for making three other great tasting salads.

6 Servings - 20 min - bettycrocker.com

Grilled Lemon Chicken with Fennel and Onion

This Grilled Lemon Chicken with Fennel and Onion recipe contains bone-in chicken breast halves.

6 Servings - 55 min - bettycrocker.com

Easy 1lb Meatloaf

This is actually a recipe of my grandmother's that I have sized down. Her recipe feeds about a dozen people, but now that I am living on my own, the recipe makes way more food than is necessary for the amount of people I need to serve. So I tried sizing it down, and it worked, because there wasn't anything left for leftover. (This recipe can easily be doubled, tripled, or even quadrupled to meet your families needs.)

4 Servings - 50 min - food.com

TACO BELL HOME ORIGINALS 2-Step Tacos

Set out bowls of taco toppings?

4 Servings - 20 min - kraftrecipes.com

Basic Waffle

This Basic Waffle recipe contains whole-wheat flour, all-purpose flour, unsalted butter, eggs, buttermilk and more.

6 Servings - 30 min - foodnetwork.com

Lean Lasagna

Enjoy you?

8 Servings - 1 hr 25 min - pillsbury.com

Meatloaf: Yes, Virginia There is a Great Meatloaf!

Absolutely delicious meatloaf and sauce! Those who claim they don't believe there can be such a thing as a great meatloaf will love this. Based on a meatloaf given to me by a dear friend, Virginia Strehl, Memphis, and Leesburg, Fla. Nita Holleman, 2000

4 Servings - 1 hr 20 min - food.com

Savory Pot Roast

Think pot roast is a hassle? Think again. In just 20 minutes, fresh carrots, potatoes and tender meat are simmering in tangy sauce for a dish that fits your smart eating plan.

8 Servings - 2 hr - kraftrecipes.com

Sirloin Stir-Fry for Two

2 Servings - 16 min - kraftrecipes.com

Hamburger-Rice Skillet

I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the ingredients on hand and my family (especially my youngest son) loves it!

6 Servings - 35 min - food.com

Pasta Primavera

Frozen veggies cook with everyone's favorite mac and cheese for a fast?

4 Servings - 20 min - kraftrecipes.com

Monastery Lentils

Those monks know their stuff! The sherry makes this wonderful - don't leave it out! I like this best with Parmesan on top, but cheddar is awfully good too. Serve with crusty bread for a hearty, meatless meal.

4 Servings - 1 hr - food.com

Perfect Pasta Pizza

Cooked spaghetti forms the crust for this fun pizza. Topped with a meaty tomato sauce and mozzarella, this is a pizza that kids will especially enjoy.

4 Servings - 45 min - kraftrecipes.com

French Onion-Chicken Pot Pies

Pillsbury Grands! Flaky Layers refrigerated original biscuits provide a simple addition to these classic chicken and vegetables pot pies - perfect dinner that is ready in an hour!

8 Servings - 1 hr - content.pillsbury.com

Spicy Mexican Minestrone Stew

This Spicy Mexican Minestrone Stew recipe contains pork sausage.

6 Servings - 50 min - campbellskitchen.com

Chicken Pot Pie

Cheddar and cream cheese make the filling silky, while chicken and veggies make it classic. Prep it in 15 minutes for a warm way to get the family to the table.

4 Servings - 45 min - kraftrecipes.com