This savory brisket that gets amazing flavor from slow-cooking all day with cabbage, sweet potato, onion and apples. Put it together in the morning, and you'll be welcomed home by the comforting aromas of this mouthwatering dish.
These Best Pork Chops are perfectly juicy with a crunchy, flavorful Pan-Fried Pork Chop coating. The right amount of salt with a hint of garlic and mild heat.
Kalua Pork. How I’ve managed to live this long without making myself acquainted with this incredible meal is beyond me. First, a background. The word “Kalua” simply refers to a method – “cooking in an underground oven.” I don’t know
Pork Marsala has been one of my favorite dishes since learning it back in Week 5 of Culinary School. It is a quick simple dish but so full of flavor. Whip up a quick batch and serve it with a
John made a meal last night that was so impressive that I had to share his recipe with you all. I did not help that much except for to make a few small suggestions in order to keep the house from burning down.
Crushed red pepper adds some unexpected heat to this mouthwatering soup that slow cooks for hours, ensuring wonderful flavors, enticing aromas and minimal work for the cook.
