Recipes for Spice-Rubbed New York Strip with Avocado-Lime Salsa with grocery lists and nutritional information | Page 124

PHILADELPHIA 7-Layer Mexican Dip

This PHILADELPHIA 7-Layer Mexican Dip recipe contains philadelphia cream cheese, kraft shredded cheddar cheese, guacamole, sliced black olives, green onions and more.

32 Servings - 3 hr 10 min - kraftrecipes.com

Mexican Layered Dip

Your favorite 7-layer Mexican dip just got with the program. A few sensible switches means it can work in a smart eating plan without sacrificing flavor.

40 Servings - 1 hr - kraftrecipes.com

White-Bean Chili

This White-Bean Chili recipe contains navy beans, collard greens, skinless, boneless chicken breasts, extra-virgin olive oil, chicken broth and more.

15 Servings - 1 hr 2 min - foodnetwork.com

Breakfast Burritos (Once a Month Cooking)

Great for that run in the morning breakfast. You can also take frozen burritos with you when going camping. Just place the bag of frozen burritos into the ice chest, and by the time you're ready for breakfast the first morning, the burritos are fully thawed. Then simply reheat them in a large skillet over the campstove or fire grate.

1 Servings - 50 min - food.com

Make-Ahead Mexican Salad

What happens while this chills in the fridge is a mystery. But later, when you put it on your plate, seven ingredients transform into a deliciously smart salad. Like magic.

10 Servings - 3 hr 15 min - kraftrecipes.com

Pumpkin-Spiced Whoopie Pies with Ginger Cream

This Pumpkin-Spiced Whoopie Pies with Ginger Cream recipe contains philadelphia cream cheese, jet-puffed marshmallow creme, oil, cool whip whipped topping, jell-o vanilla flavor instant pudding and more.

16 Servings - 54 min - kraftrecipes.com

Make Ahead Wraps - OAMC

I was thinking that if you can make breakfast burritos to freeze than you have to be able to make a healthy wrap for lunch. Here is the result. Feel free to change it up to whatever sounds good to you!

16 Servings - 1 hr - food.com

Sour Cream-Pumpkin Custard Pie

This Sour Cream-Pumpkin Custard Pie recipe contains ready-to-use refrigerated pie crust, light brown sugar, breakstone's or knudsen sour cream, whipping cream, granulated sugar and more.

10 Servings - 1 hr 25 min - kraftrecipes.com

Party Shrimp and Vegetable Kabobs

This Party Shrimp and Vegetable Kabobs recipe contains shrimp, kraft italian dressing, red onion, zucchini, fresh mushrooms and more.

24 Servings - 1 hr 28 min - kraftrecipes.com

Ginger-Applesauce Cake

Have you ever had a dessert with creamy, fluffy cream cheese icing that you didn?

12 Servings - 1 hr 40 min - kraftrecipes.com

Banana Maple Pecan Bread Muffins (Gluten-Free)

I bought a 20lb bag of bananas at Krogers for $1.00 and have been trying to use them all up. This is one of the recipes I made in the process. It was by far the most scrumptious recipe that I made. It could also be made into a bread, but I made muffins. This is definitely my new default banana bread recipe! Imade a double batch and ended up with 39 muffins. I made half with the called for maple syrup/pecan topping and half with a cream cheese topping. To make the cream cheese topping, I whipped 6oz cream cheese with 1/4 cup brown sugar and 1/4 cup maple syrup. These were absolutely heavenly fresh out of the oven. *For the gluten free flour, I used Bette Hagman's mix: 2 parts garfava bean flour, 1 part sorghum flour, 3 parts cornstarch, and 3 parts tapioca flour.

18 Servings - 35 min - food.com

Curried Squash & Chicken Soup

Red Thai curry paste adds heat and depth of flavor to this simple soup. If you like, omit the chicken and spinach to make an even simpler first-course

2 Servings - 20 min - eatingwell.com

Salmon with Cranberry Pistachio Sauce

Wanting a festive new way to serve salmon? Try a quick broiled version with a ruby red holiday sauce.

8 Servings - 40 min - bettycrocker.com

Spicy Moroccan Chickpeas

This recipe contains beans, couscous, extra-virgin olive oil, whole almonds, whole tomatoes and more.

8 Servings - 40 min - myrecipes.com

Baked Chicken Chimichangas

These oven baked chicken chimichangas were just the taste I was craving and had plenty of crisp that you look for in a chimichanga.

the-girl-who-ate-everything.com

Camping Haystacks

Try this easy layered dish for a quick and easy meal after a day of hiking.

2 Servings - 15 min - tasteofhome.com

Black Bean Quinoa Salad

Ken Oringer believes chefs need to make a point of eating healthy dishes when they can, so he includes protein-rich quinoa in his diet at least three times a week. Here he mixes the grain with black beans, onions and peppers to make a hearty and very satisfying side dish that's a fun variation on prosaic five-bean salad.

8 Servings - 2 hr 45 min - foodandwine.com

photo Strawberry Margarita Swordfish Recipe | Say Mmm

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