Spiced Pumpkin Cheescake ~ A pumpkin cheesecake recipe that will melt in your mouth. Full of fall flavors like pumpkin, nutmeg and candied ginger, add in a chocolate pumpkin layer and you have the kind of dessert that begs to be your pumpkin kick off recipe.
Made with pumpkin puree, warm spices, and a handful of other ingredients, this creamy all-purpose spread is delicious on pancakes, muffins, and toasted bread.
This Mini Peanut Butter Cupcakes with Pumpkin Cream Cheese Frosting recipe contains heavy cream, peanut butter, palm sugar, unsalted butter, Neufchatel and more.
Cranberry walnut hermits are cake-like in texture and nicely spiced with cinnamon, nutmeg and cloves. Dried cranberries and walnuts add a delicious twist.
Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
My son James created these zesty chops spiced with paprika and cayenne. He keeps the spice rub in a jar to use with chops or chicken. —Molly Seidel, Edgewood, New Mexico Skip links
Spiced with cinnamon sticks, allspice and caramel, this warm-you-up sipper will chase away winter's chill. Serve brimming mugs alongside a platter of festive cookies at your next holiday gathering. —Taste of Home Test Kitchen Skip links
This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. —Jean Glacken, Elkton, Maryland Skip links
This is my favorite vanilla buttercream. It's the perfect vanilla frosting that's simple, creamy and smooth and tastes unbelievable on vanilla cupcakes!
Making a Smoothie… seems simple right? Yes… When it is done right – it will taste amazing and keep you full for hours. But when it’s not… You may start the day…