Yellow cake, meet coconut. Pudding, here are your two new BFFs. One taste of this moist, fluffy, sweet dessert and they'll be inseparable in your kitchen from now on.
Five minutes to a deliciously blended snack that's bursting with sweet, strawberry flavor. Did we mention that it can fit into your smart eating plan? Berrylicious, indeed.
Crisp and sweet, like a burst of fairy floss with a subtle hint of nuts. Dacquoise are a type of nut meringue that can be used as the base for so many desserts.
It is a sweet caramelly teriyaki glaze.The skillet gave it a golden brown crust along the outside. It thickened up and literally just glazed the chicken.
This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful—it's so good that you won't want to stop eating it! —Taste of Home Test Kitchen
Salty feta plays off cherries' tart sweetness in this salad. Instead of crumbling the cheese, we coated balls with crunchy almonds for more texture and a nicer look.
This satisfying pasta bake is quick to make and will please young and old alike. Add a salad and breadsticks, and you're ready for company. —Betty Rabe, Mahtomedi, Minnesota