Recipes for Stuffed Green Peppers I with grocery lists and nutritional information | Page 63

Garlicky Chard with Olives and Pine Nuts

This Garlicky Chard with Olives and Pine Nuts recipe contains pine nuts, olive oil, red wine, green olives, garlic cloves and more.

4 Servings - markbittman.com

Asian Cabbage Salad

This delightful cabbage salad is so refreshing on a hot day. Crunchy cabbage and toasted almonds, salty-sour dressing spiked with ginger and garlic and toasted sesame oil, and green onions or chives combine to make a wonderful salad. It would

4 Servings - thenourishinggourmet.com

Spicy Chicken Mac Skillet

This Spicy Chicken Mac Skillet recipe contains boneless skinless chicken breast, olive oil, condensed cream of chicken soup, diced tomatoes and green chiles, diced tomatoes and more.

6 Servings - 30 min - kraftrecipes.com

Chicken and Spinach Bake

In this easy chicken and spinach bake, chicken breasts are simply baked on a bed of baby spinach with a tomato and green onion topping. Add Cajun or Creole seasonings to the chicken breasts, or use your own favorite seasoning blend.

4 Servings - southernfood.about.com

Chicken Fajitas in the Crockpot

This Chicken Fajitas in the Crockpot recipe contains boneless skinless chicken breasts, onion, red bell pepper, green bell pepper, chicken broth and more.

6 Servings - kalynskitchen.com

Coconut Red Lentil Soup

Inspired by an Ayurvedic dal recipe in the Esalen Cookbook, this is a light-bodied, curry-spiced coconut broth thickened with cooked red lentils and structured with yellow split peas. The back notes of ginger, slivered green onions sauteed in butter, and curry-plumped raisins make this a new favorite of mine.

6 Servings - 45 min - 101cookbooks.com

Almond-Crusted Tilapia

Reminiscent of a restaurant-style fish amandine, this recipe easily doubles to serve a small dinner party. Almonds add such a rich, nutty flavor to the tilapia that even the pickiest eater will think it is delicious. Serve with green beans and Mashed Red Potatoes with Chives.Prep: 5 minutes; Cook: 6 minutes

2 Servings - 11 min - myrecipes.com

Turkey Lettuce Wrap Tacos with Chiles, Cumin, Cilantro, Lime and Tomato-Avocado Salsa

This Turkey Lettuce Wrap Tacos with Chiles, Cumin, Cilantro, Lime and Tomato-Avocado Salsa recipe contains ground turkey, romaine lettuce, olive oil, green onions, ground cumin and more.

8 Servings - kalynskitchen.com

Spicy Squash Salad with Lentils and Goat Cheese

This Spicy Squash Salad with Lentils and Goat Cheese recipe contains green lentils, goat cheese, butternut squash, olive oil, baby arugula and more.

6 Servings - smittenkitchen.com

Pork Chops with Bacon and Cabbage

This Pork Chops with Bacon and Cabbage recipe contains bone-in pork chops, strips bacon, whole milk, green cabbage, olive oil and more.

4 Servings - 50 min - marthastewart.com

Chicken Soup with Cabbage and Apple

Chicken Soup with Cabbage and Apple is the definition of hearty in a bowl. Earthy green cabbage mingles with moist shredded chicken, chicken sausage, and broth-soaked potatoes. Tart, crunchy apple slices add a fruity counterpoint to this German-inspired soup.

4 Servings - 39 min - myrecipes.com

Fantastic Taco Casserole

I originally found this taco casserole recipe in a Taste of Home magazine. Since then, I have made this recipe at least 50 times. I love it because the ingredients list isn't complicated and, based on the layers, I can readily remember all ingredients when I am at the store without my recipe card. I have served this for myself and had wonderful leftovers or many times I have made it for company with a nice green salad to accompany it. I hope you enjoy it as much as I do.

7 Servings - 30 min - food.com