Recipes for Sun Dried Tomato and Olive Focaccia with grocery lists and nutritional information | Page 204

Gluten Free Lentil Soup

Everything fascinates, if you look closely enough at it. Even the lowly lentil. Moroccan Lentil Soup, adapted from Field of Greens It fascinates me to find how much my tastes have changed in the past decade, but particularly in the

glutenfreegirl.com

Chicken Tortilla Soup

This Chicken Tortilla Soup recipe contains cooked chicken, black beans, frozen corn kernels, broth, diced tomatoes and more.

thefrugalgirl.com

Gluten Free Crusty Boule

This Gluten Free Crusty Boule recipe contains tapioca flour, brown rice flour, sorghum flour, oil, eggs and more.

artisanbreadinfive.com

Italian Cream Cheese Casserole

We love this casserole around here, and it's such a fabulous comfort food for these cool fall days! I've made a few variations of it and we've enjoyed each

naturallyknockedup.com

Mediterranean Spinach Strata

Fresh tomatoes and spinach pair well with nutty Asiago and tangy feta cheese in this make-ahead dish that's great for lunch, brunch or dinner. Substitute Parmesan, Romano, or sharp provolone cheese for the Asiago, if you prefer. Presliced mushrooms and packaged spinach provide a head start. A single serving of this strata contains about a third of your daily calcium needs

10 Servings - myrecipes.com

Pineapple Grilled Chicken

Heather says: I have friends who won't touch bone-in chicken. I'll admit it, I'm not a huge fan of leq quarters. What I am a fan of is any marinade that makes cheap chicken enjoyable. Short and sweet, this one

home-ec101.com

Long Simmered Spaghetti Sauce

This do ahead sauce is perfect for busy weekends, weekdays, and for serving crowds. Because it's long simmered, the flavors have plenty of time to meld together, creating a delicious meal when served over noodles. I love how easy it

thenourishinggourmet.com

Breaded Garlic Chicken in Lemon-Butter Sauce

We eat chicken a lot around these parts and I never tire of finding different ways to fix it. It's quite a versatile meat, I'd say! Nestled in curries, beautifully grilled, all set for tacos, and simplified in the slow

melskitchencafe.com

Gaucho Steak Sandwich with Chimichurri Sauce

Ribeye Steaks cooked to perfection, topped w/melted cheese & chimichurri sauce served on Ciabatta bread. Ultimate steak sandwich.

bellalimento.com

Homemade Bouillon

Inspired by a recipe in the River Cottage Preserves Handbook I made my own bouillon. I've been using it in soups and stews all week, and it's so much better than any canned broth I've tasted.

40 min - 101cookbooks.com

Beefy Baked Mexican Rigatoni

Hope everyone had a fantastic Easter with their family. We really had wonderful Easter, it's so nice to have all of our family here. I loved watching the boys

picky-palate.com

Walnut Shortbread

This Walnut Shortbread recipe contains walnuts, unsalted butter, all-purpose flour, confectioners' sugar, canola oil and more.

16 Servings - wholeliving.com

Garlic Bread Knots

I love homemade rolls, but sometimes I don't have time to make them from scratch. When I am running short on time, but still want the taste of homemade rolls, I turn to Rhodes frozen rolls. They are easy to

12 Servings - makeandtakes.com

Gluten-Free Cheesy Veggie Pasta Bake

If you can't have gluten, you can still enjoy this cheesy pasta dish. It's not made with gluten-free pasta - oh no! It's made with spaghetti squash and other veggies, which means you can load on the cheese and still enjoy a low-calorie (around

fitsugar.com

Pasta Salad with Tomatoes, Zucchini, and Feta

Yesterday, after a weekend of brisket, chocolate cake, and innumerable other naughty delights, suddenly all I wanted was a co...

12 Servings - 20 min - thepioneerwoman.com

New Braunfel's Chicken and Dumplings

This New Braunfel's Chicken and Dumplings recipe contains biscuit mix, chicken, chicken, milk, chicken and more.

bluebonnetsandbrownies.com

Classic Beef Pot Roast

If you're looking for a traditional pot roast recipe, try this 5-star, no-fail version. Cuts of beef that perform well for pot roasting go by many different names: Blade roast, cross-rib roast (or shoulder clod), seven-bone pot roast, arm pot roast, and boneless chuck roast are all acceptable cuts.