The peanut butter and cocoa are perfectly measured to balance each other out while the dates and milk serve as the base to compliment the flavors we know
Easy crispy hash brown haystacks with corn and fresh parsley. Crunchy on the outside, slightly tender on the inside, and perfect alongside breakfast items!
These no bake cherry cheesecake bars are sure to be a hit with family and friends. Whip up a batch today! I am such a sucker for cherry flavoured desserts. Cherry cheesecake is one of my favourite things in the whole wide world. I can never get enough of it. If it was socially acceptable to each it for lunch every day I totally would. There is just something about cheesecake that just brings on 'the happy'. It's hard to be in a bad mood while eating cheesecake. I mean think about that. Have you ever seen a person scowl while eating cheesecake.
These really are the best ever Mexican black beans. Served as a side, on tacos or salads, or in burritos or enchiladas, they're delicious, quick, and easy!
This recipe is quick and easy - good for those nights you don't have a lot of time to prepare dinner. Chicken breast is simmered in a lemon-lime marinade, then served with taco fixin's so that everyone can make their own soft taco.
A creamy asparagus soup accented with yogurt, lemon, and Parmesan cheese. Everyone loves it! You can substitute soy products to make this recipe vegan.
Root vegetables and lentils cook all day in a slow cooker with a mixture of spices to deliver a comforting, vegan-friendly soup perfect for a chilly fall dinner.
