Recipes for Zesty Wheat Berry-Black Bean Chili with grocery lists and nutritional information | Page 376

Roasted Duck

A simple rub made with salt, pepper, and paprika seasons this roast duck basted with butter.

4 Servings - 10 min - allrecipes.com

New Orleans Corn Bisque with Smoked Sausage

This creamy corn bisque with smoked sausage is a quick way to warm up on a chilly week night.

8 Servings - 35 min - allrecipes.com

Baked Teriyaki Chicken

A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens your choice of chicken cuts. Doubles easily to satisfy the hoards.

6 Servings - 1 hr 30 min - allrecipes.com

Sloppy Buffalo Joes

Our from-scratch sammyis lightened up and lessprocessedand takes just10 minutes to cook!

6 Servings - 20 min - rachaelraymag.com

photo Tasty Lentil Tacos Recipe | Say Mmm

'When my husband's cholesterol numbers rose, I quickly lowered the fat in our family's diet. Finding dishes that were healthy for him and yummy for our five children was a challenge,' admits Michelle Thomas from Bangor, Maine. 'This fun taco recipe was a huge hit with everyone.'

6 Servings - 45 min - allrecipes.com

Dad's Pad Thai

Why eat out when the best traditional Pad Thai is made right in your own kitchen? This is the best Pad Thai recipe ever. My father's Pad Thai is better than most Thai restaurants! I like it because of all the fresh ingredients, it is not greasy. It's satisfying and healthy. There is no meat in this recipe.

4 Servings - 25 min - allrecipes.com

Pork Green Chile

Pork slowly stews with green chiles, jalapenos, onions, tomato sauce, and spices in this simple and authentic dish that has been handed down through the generations.

6 Servings - 1 hr 15 min - allrecipes.com

Easy Slow-Roasted Beef Tenderloin

Roasting beef over a bed of fresh herbs, like the sprigs of rosemary, oregano, and thyme in this recipe, infuses the meat with fragrance.

8 Servings - 1 hr 20 min - bhg.com

Pork Chops With Mushroom Sauce

This originally came from Real Simple Magazine and lends itself well to improvisations. On the night I made it I realized I did not have any mushrooms so I left those out. My husband thought it was wonderful.

4 Servings - 50 min - food.com

Simple Garbanzos

Garbanzo beans and peas are coated with a seasoned olive oil dressing and served chilled.

4 Servings - 10 min - allrecipes.com

Stephanie's Freezer Spaghetti Sauce

It took all summer to grow your tomatoes, now use a slow cooker to make them into a versatile tomato sauce flavored with sauteed onion, garlic and bell pepper, and seasoned with oregano, basil, parsley, sugar and tomato paste.

3 Servings - allrecipes.com

Brazilian Fish Stew

Tilapia is marinated in lime juice and spices before being made into a coconut milk-based stew with onions, bell peppers, and tomatoes in this Brazilian recipe.

6 Servings - 45 min - allrecipes.com

Easy Broccoli Quiche

This easy vegetarian quiche is a snap to make but looks great on the table.

6 Servings - 50 min - allrecipes.com

Beef-on-a-Stick

This Beef-on-a-Stick recipe contains extra virgin olive oil, beef, orange marmalade, frozen orange juice concentrate, orange and more.

8 Servings - 2 hr - bhg.com

Mushroom Burgers

Serve these mushroom burgers on buns with lettuce, onion, tomato, and provolone cheese.

6 Servings - 30 min - allrecipes.com

Golden Chicken and Autumn Vegetables

Savory herbal flavors of rosemary and thyme infuse Swanson(R) Stock, succulent chicken and tender vegetables in this delectable version of a classic French homey favorite.

4 Servings - 40 min - allrecipes.com