I don't like using Cheese Whiz in casseroles, so I wouldn't make this until my sister-in-law served it one night. No Cheese Whiz, just real cheddar cheese. Delicious, and kid-friendly.
Layer it on, then grab hold and the great meaty taste that rivals the deli. Mayo, fresh veggie add-ons and a better-for-you attitude make this sammy a lunchtime hero.
This Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew recipe contains vegetable stock, shredded coconut, canola oil, butternut squash, pigeon peas and more.
This Twice-Baked Potatoes with Mushrooms and Prosciutto recipe contains cheddar, unsalted butter, russet potatoes, extra-virgin olive oil, prosciutto and more.
This simple take on Mediterranean seafood sports a mix of tomatoes and olives with flaky fish that will make you want to make this dish part of your smart eating routine.
