Mexican Style Carne Asada - Arrachera, or skirt steak marinated with lime and garlic and then quickly grilled over high heat served with a stack of hot tortillas and a bold salsa.
These Cheesesteak Stuffed Peppers are the ultimate high flavor, low carb dish. Lean flank steak, melted cheese, and savory peppers combine for heavenly flavor
Pernil is pork marinated in a sauce of bitter orange juice, onion, garlic, achiote, cloves, cinnamon, cumin and panela and slow roasted in the oven for several hours.
