Recipes for Crab Cakes and Spicy Mustard Sauce with grocery lists and nutritional information | Page 49

Ambrosia Muffin Cakes

Homemade muffins are split, filled with whipped topping and a pineapple-orange-banana blend, then crowned with more topping and toasted coconut.

12 Servings - 10 min - kraftrecipes.com

Herb-and-Mustard Sirloin With Baked Potatoes

This Herb-and-Mustard Sirloin With Baked Potatoes recipe contains russet potatoes, unsalted butter, spicy mustard, herbes de provence, fresh chives and more.

4 Servings - 30 min - foodnetwork.com

Broiled Salmon with Herb Mustard Glaze

This Broiled Salmon with Herb Mustard Glaze recipe contains salmon fillets, extra-virgin olive oil, lemon wedges, olive oil cooking spray, whole-grain mustard and more.

6 Servings - 19 min - foodnetwork.com

Honey Mustard and Red Onion Barbecued Chicken

This Honey Mustard and Red Onion Barbecued Chicken recipe contains boneless, skinless chicken thighs, boneless, skinless chicken breast, vegetable oil, brown sugar, honey mustard and more.

4 Servings - 25 min - foodnetwork.com

Skillet Orange Mustard Pork Chops

This is a quick and easy way to prepare pork chops. All ingredients are those that you probably always have on hand.

4 Servings - 17 min - food.com

Crab Stuffed Avocados

This Crab Stuffed Avocados recipe contains avocados, olive oil, crabmeat, basil leaves, Dijon mustard and more.

4 Servings - 10 min - bbcgoodfood.com

photo Steak with Crab and Asparagus Recipe | Say Mmm

Broiled beef tenderloin filets are topped with buttery crab meat, asparagus, and powdered Bearnaise sauce for an elegant dish that would be perfect for a special date, anniversary, Valentine's Day, or just because. Fun for the Oscars, too!

2 Servings - 20 min - allrecipes.com

Crab-Stuffed Chicken

This Crab-Stuffed Chicken recipe contains skinless, boneless chicken breast halves, shredded Swiss cheese, butter, butter, saltine crackers and more.

8 Servings - 45 min - bhg.com

Crab Pasta Salad

This salad has a very good blend of flavors. It's easy to make and especially delicious on a hot day.

4 Servings - 20 min - allrecipes.com

Dark Molten Chocolate Cakes

This Dark Molten Chocolate Cakes recipe contains butter, egg yolks, flour, eggs, powdered sugar and more.

12 Servings - 30 min - kraftrecipes.com

Quinoa Cakes with Eggplant Ragu

Looking for a filling and vegetarian dish to serve for dinner tonight? Try this delicious eggplant and tomato ragu with quinoa cakes! [LINK]User menu

blog.integrativenutrition.com

Loaded Mashed Potato Cakes

This recipe for Loaded Mashed Potato Cakes is the perfect use for leftover mashed potatoes! Everyone raves about these potato pancakes and beg for more!

8 Servings - 20 min - spendwithpennies.com

Breakfast Blueberry-Oatmeal Cakes

This oatmeal-meets-muffin-tin cake recipe is perfect for having a healthy breakfast available on busy weekdays. Make a batch on the weekend and keep them in your freezer. For a grab-and-go breakfast, reheat the oatmeal cakes in the microwave for about 40 seconds.

6 Servings - eatingwell.com

Butternut Squash Rosti Cakes

Adding shredded butternut squash to mini potato pancakes adds a touch of sweetness and a nice orange hue.

48 Servings - 45 min - foodandwine.com

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce)

Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half the amount and slowly add more to taste. Using vegetable broth makes this vegetarian. Yield: 1 3/4 cups (couldn't get that amount entered)

4 Servings - 20 min - food.com