Recipes for Crockpot Terriyaki Chicken with grocery lists and nutritional information | Page 58

Parmesan-Crusted Stuffed Chicken

You couldn't get to a restaurant and be served in the amount of time it takes to make this easy, elegant (and don't forget delicious) dish. Get it on the menu at your house.

6 Servings - 30 min - kraftrecipes.com

Sichuan-Style Chicken with Peanuts

The piquant Sichuan Sauce (which doubles easily) works well with almost any stir-fry but particularly enhances dishes with meat, fish and poultry. Whe

4 Servings - 25 min - eatingwell.com

Foil-Pack Chicken and Broccoli

This dish has family fave written all over it. Seven simple ingredients that bake up to deliver super flavor in a down-homey way. The fact there's no cleanup is a bonus!

6 Servings - 45 min - kraftrecipes.com

Southwestern Chicken Pasta Salad

Fresh summer corn is sweet, tender, and juicy--cooked or raw. If your corn is a bit past its prime, boil it for two minutes.

6 Servings - myrecipes.com

Oven-Fried Chicken Parmesan

Serve a classic family-favorite for an easy weeknight meal in minutes. Pair with an easy starch and a small green salad.

4 Servings - 30 min - myrecipes.com

Basil Chicken in Coconut Curry

I happen to be a huge fan of curry. And I happen to be an even bigger fan of curry when combined with a coconut sauce. For evidence, look no further than here. So it came as no surprise to

4 Servings - melskitchencafe.com

Cheesy Chicken and Rice Bake

A quick, easy and healthy casserole to throw together when you're pressed for time!

5 Servings - 45 min - tastykitchen.com

Poppy Seed Chicken Salad

Go tropical and substitute chopped pineapple for the grapes and macadamia nuts for the pecans. Stir in about 1/2 cup coconut for more island flavor.

3 Servings - 5 min - myrecipes.com

Chicken and Sweet Potato Stew

Here's a dinnertime warmer with a hint of spring's sweetness, designed for that day when you'd rather be outside raking the leaves from

6 Servings - 5 hr 20 min - eatingwell.com

Baked Buffalo Chicken Pasta

Can you keep a secret? Last night I went to a karate slash pilates slash bootcamp-ish slash heart attack class. I know. Your face? Your expression you

6 Servings - howsweeteats.com

Baked Chicken Spinach Pasta

For the past couple of months, Tom and I have been training for the A1A (Beach-front avenue!) Half Marathon and Sunday was the Big Day. For me, training was

8 Servings - bitchincamero.com

Coconut Chicken with Apricot Sauce

A few months ago a friend of mine started an email recipe exchange with several of her friends.

4 Servings - penniesonaplatter.com

Chicken Bacon Ranch Panini

I'd been making panini for my cookbook (I have one more day of cooking left; hurray and burp) and wound up with a bunch of le...

4 Servings - 20 min - thepioneerwoman.com

Chicken, Ranch, Rice Soup

Good Monday morning! I know it's not typically soup time, but I'm a soup fan all year round.

8 Servings - picky-palate.com

Grilled Chicken & Pineapple Quesadillas

We returned from Orlando around noon Sunday, and after a quick stop at the grocery store and the long, desolate drive down ou...

6 Servings - 40 min - thepioneerwoman.com

Chicken Tagine with Lemons and Olives

The traditional version of this classic Moroccan stew is made with homemade preserved lemons and involves a long cooking time. We've simplified the recipe by using lemon rind and juice to achieve the same subtle lemon flavor. Ours is also slow-simmered to yield a rich broth like the original's, but it's made in a fraction of the time. Since this dish is so saucy, it's best served over couscous.

4 Servings - myrecipes.com