Recipes for Eggplant Parmesan II with grocery lists and nutritional information | Page 112

Chicken Puttanesca with Angel Hair

We add olives, capers, crushed red pepper, and fresh basil to bottled pasta sauce for a quick variation on the traditional Chicken Puttanesca.

4 Servings - myrecipes.com

Cruchy Tuna Pasta

French-fried onions add flavorful crunch, and the ranch dressing and sour cream add extra flavor. This will become one of your favorites!

5 Servings - 20 min - bettycrocker.com

Chicken Fettuccine Casserole

This chicken and pasta casserole is easily baked using Progresso chicken broth and is ready for dinner in even less than an hour!

4 Servings - 50 min - bettycrocker.com

Tomato French Bread Lasagna

Usually, I make this as a side dish to go with veal cutlets or a roast. You could also serve it as a main dish along with a salad and hot garlic bread if you like. —Patricia Collins, Imbler, Oregon

8 Servings - 1 hr 10 min - tasteofhome.com

Easy Cheesy Lasagna

No layering of ingredients for this lasagna. You get the same great flavor of a more complicated dish but exert none of the effort.

4 Servings - myrecipes.com

Linguine with Clam Sauce

Don't be fooled by the low calories and 30-minute preparation time. This clam, pepper, and pasta recipe is loaded with flavor.

3 Servings - 30 min - recipe.com

Cheese Straw Tomato Tartlets

This short-crust (non-rising) cheese dough forms a delicate shell for these juicy little Cheese Straw Tomato Tartlets.

2 Servings - 3 hr 25 min - myrecipes.com

Fettuccine with Shittake Mushrooms and Basil

EatingWell reader Sidra Goldman of Washington, D.C., contributed this fresh-tasting whole-wheat pasta recipe. Lemon zest accents the basil beautifully

4 Servings - eatingwell.com

Tofu Parmigiana

Instead of having a greasy, battered coating, the tofu “steaks” in our revamped Parmigiana are breaded and lightly pan-fried in just a small amount

4 Servings - eatingwell.com

Three Cheese Baked Ziti with Spinach

Save valuable time by putting together the casserole, covering and refrigerating it to bake later to everyone's delight.

6 Servings - 45 min - recipe.com

Corn and Tomato Pasta Salad

No salad says "summer" better than this one, complete with fresh tomatoes, corn, and chicken.

8 Servings - 2 hr 5 min - bhg.com

Buffalo Chicken Soup

Blue cheese is the surprise flavor in this rich, cheesy, chicken soup.

6 Servings - 30 min - bhg.com

Italian Pork Stew

This recipe contains boneless pork loin, olive oil, unbleached all-purpose flour, dry red wine, diced tomatoes and more.

8 Servings - 1 hr 30 min - tasteofhome.com

Scalloped Potatoes

Choose any combination of potatoes and sweet potatoes and layer them for your own special side dish for Thanksgiving or Christmas.

8 Servings - 1 hr 35 min - bhg.com

Grilled Onion-Topped Caesar Burgers

Bottled Caesar dressing in and all around the burgers is the flavor secret to this great grilled burger.

4 Servings - 30 min - bettycrocker.com

Crispy Ratatouille Turnovers with Basil Almond Pesto

This recipe contains extra virgin olive oil, extra virgin olive oil, marinara sauce, white wine, almonds and more.

4 Servings - profoundhatredofmeat.blogspot.com

Creamed Spinach with Spiced Bread Crumbs

This luxurious stove-top creamed spinach is enriched with sour cream and topped with crunchy spiced bread crumbs.

6 Servings - saveur.com

Pasta with Italian Sausage and Pumpkin Sauce

Tender campanelle (trumpet-shaped pasta) are served in a creamy sauce with Italian sausage and pumpkin for a main dish that's perfect for fall.

8 Servings - 15 min - allrecipes.com

Carrot Orzo

Though made with orzo rather than rice, this colorful dish is similar to risotto.

6 Servings - 41 min - myrecipes.com

Tomato Basil Lasagna Rolls

Canned artichokes give the rich filling its meaty heft. Feel free to sub sautéed 'shrooms or spinach.

10 Servings - 1 hr 35 min - myrecipes.com

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