Recipes for French Tomato Tart with grocery lists and nutritional information | Page 170

Never Enough Green Bean Casserole

This is NOT your usual plain green bean casserole. This is a recipe that started with my great-aunt and has been passed around our family for years. People tasting it for the first time ALWAYS want the recipe!

6 Servings - allrecipes.com

Easy Mediterranean Fish

The flavors of Greece are combined with halibut and baked in an aluminum foil pouch.

4 Servings - 45 min - allrecipes.com

Green Beans with Cherry Tomatoes

These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal.

6 Servings - 20 min - allrecipes.com

Apple Fritters

This is an old Southern recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these fritters ever since. -John Robbins, Springdale, Pennsylvania

2 Servings - 20 min - allrecipes.com

Open-Faced Grilled Cheese

This Open-Faced Grilled Cheese recipe contains feta cheese, goat cheese, sugar, baguette, cider vinegar and more.

4 Servings - 10 min - rachaelraymag.com

Tortilla Soup

Corn tortillas provide this soup with both its flavor and texture. It's a fast-growing favorite in the Southeast. I especially like this recipe because it can be made quickly and easily and it can serve as an appetizer or a main dish.

4 Servings - 30 min - allrecipes.com

Meatball Sub Casserole

This Meatball Sub Casserole recipe contains lean ground beef, shredded part-skim mozzarella cheese, mayonnaise, spaghetti sauce, cream cheese and more.

3 Servings - 50 min - tasteofhome.com

Taco Soup I

Browned ground beef or turkey is combined with kidney beans, tomatoes, avocado and taco seasoning mix in this soup topped with sour cream and grated cheese. Serve with tortilla chips.

6 Servings - 30 min - allrecipes.com

Split Pea Soup with Rosemary

This Split Pea Soup with Rosemary recipe contains split peas, vegetable stock, onion, sour cream, olive oil and more.

6 Servings - myrecipes.com

Pasta Fagioli

A traditional Italian soup. Serve with a crisp salad and a hot loaf of garlic bread and you have a meal! Serve with grated Parmesan cheese on top.

4 Servings - 50 min - allrecipes.com

Indian Chicken Curry II

This is an adaptation of yellow chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Jasmine or Basmati rice.

4 Servings - 45 min - allrecipes.com

Moroccan Lamb Tagine

A tagine is a slow-cooking stew and this lamb stew recipe gets its Moroccan flavor from a blend of aromatic spices such as turmeric, cumin,ginger, cardamom and cinnamon.

6 Servings - myrecipes.com

Pork Fajita Pasta

One night, Janice Thompson and her husband started making fajitas before they realized they didn't have any tortillas. 'We improvised and served the pork mixture over noodles instead,' she relates from Lansing, Michigan. 'It's become a family favorite.'

4 Servings - 30 min - allrecipes.com

Barbecue-Style Chicken

Chicken thighs and drumsticks cooked in a robust barbecue sauce make for a tasty and economical dinner.

4 Servings - 6 hr 25 min - bhg.com

Chicken Chimichangas

Tortillas filled with a chicken, rice, beans and olive mixture - rolled, fried and topped with a piquant avocado mix, sour cream and cheese, all served on a bed of lettuce. Being raised 12 miles from the border of Mexico, I was brought up on Mexican food and learned how to make many of the dishes.

6 Servings - 45 min - allrecipes.com