Recipes for French Tomato Tart with grocery lists and nutritional information | Page 55

Carne Asada

Carne asada is the thinly sliced, grilled beef served so often in tacos and burritos. This carne asada recipe is made with marinated, grilled skirt steak for flank steak. Serve with warm tortillas, avocados, and pico de gallo fresh tomato salsa.

6 Servings - simplyrecipes.com

Quinoa Black Bean Salad

Quinoa Recipe: Mexican style quinoa black bean salad recipe -vegan salad recipe with quinoa, black beans, jalapeno, tomato, cilantro, lime juice, from Savvy Vegetarian Quinoa Recipes

6 Servings - 35 min - savvyvegetarian.com

Butcher's Rag? with Fusilli Recipe

At Eataly's pasta and pizza counter, Mario Batali's team serves three different pasta shapes with a choice of about five different sauces ("made by some crazy dudes," says Batali). For the first time ever, he's going to let his customers match the sauce with the pasta shape. This sauce, an ever-so-slightly creamy ragù made with ground beef, pancetta and ham, is flavored with tomato paste instead of canned tomatoes.

8 Servings - 2 hr - foodandwine.com

Peach and Root Beer Glazed Pork Ribs

This Peach and Root Beer Glazed Pork Ribs recipe contains pork ribs, olive oil, peach preserves, tomato paste, root beer and more.

4 Servings - 2 hr - crepesofwrath.net

Quinoa Corn Black Bean Salad

Quinoa Salad Recipe: Easy healthy vegetarian main dish recipe, corn salsa quinoa black bean salad recipe, vegan quinoa recipe, with black beans, corn, tomato, peppers, zesty lime dressing, from Savvy Vegetarian Recipes

4 Servings - 45 min - savvyvegetarian.com

Irish Beef Hand Pies

This Irish Beef Hand Pies recipe contains ground beef, red potatoes, vegetable oil, all-purpose flour, green cabbage and more.

4 Servings - 1 hr - marthastewart.com

Fajita-Ranch Chicken Wraps

Cooked chicken and sweet peppers are tossed with ranch dressing for these easy lunch of dinner sandwiches.

4 Servings - bhg.com

Squash, Chickpea & Red Lentil Stew

Modeled on North African stews, this aromatic vegetarian main course can be served over brown rice or steamed spinach.

8 Servings - 8 hr - eatingwell.com

Hearty Beef Stew (Slow Cooker)

Let me start by asking a really important, earth-shattering question. Is there anyone out there who has the same addiction and love for carrots that have been cooked with a succulent roast dinner? A Sunday roast dinner, as it was

6 Servings - melskitchencafe.com

Strata

Gale Gand shares her recipe for strata, perfect for any brunch, plus five delicious variations if you're looking for something a little different. advertisement

8 Servings - housebeautiful.com

Baked Pasta with Sausage, Tomatoes, and Cheese

This easy, cheesy pasta recipe features ziti, turkey sausage, canned tomatoes, and fresh basil. It's a perfect pasta dish for busy weeknights.

8 Servings - myrecipes.com

Grilled Corn Salad with Black Beans & Rice

Southwestern flavors star in this potluck-perfect salad.

4 Servings - 1 hr - eatingwell.com

Carne Bistec - Colombian Steak with Onions and Tomatoes

This Carne Bistec - Colombian Steak with Onions and Tomatoes recipe contains steak, olive oil, onion, tomatoes, cumin and more.

6 Servings - skinnytaste.com

Mexican Casserole

This Mexican Casserole recipe contains extra-lean ground beef, instant rice, cheddar cheese, kidney beans, reduced-sodium taco seasoning and more.

8 Servings - fix-itandforget-it.com

Garlic Chicken Pizza

In about 20 minutes you can serve your family a garlicky, three-cheese and chicken pizza that's just as good as what you'd get at a pizza restaurant.

8 Servings - myrecipes.com

Pesto Meatball Pizza

Pesto is a secret weapon to save you prep time while imparting an unmistakable depth of flavor. Made with basil, olive oil, garlic, parmesan, and sometimes pine nuts or walnuts (there are many bottled nut-free options), it is a natural fit for a meatball. Adding meatballs to a pizza is a fun and simple way to make a one-dish meal that everyone in the family will love. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com