Recipes for Mexican Style Pork Chops with grocery lists and nutritional information | Page 138

Beef and Garden Vegetable Soup

Beef stew meat and a bevy of vegetables make for a hearty garden-style soup.

10 Servings - 1 hr 20 min - allrecipes.com

Gourmet Chicken Pizza

Pizza gets a little style with chopped tomatoes replacing sauce, and the addition of ranch dressing and shredded chicken

1 Servings - 55 min - allrecipes.com

Gourmet Chicken Pizza

Pizza gets a little style with chopped tomatoes replacing sauce, and the addition of ranch dressing and shredded chicken

1 Servings - 55 min - allrecipes.com

Ukrainian Red Borscht Soup

My friend's mother from the Ukraine taught me this recipe for the classic beet soup. It's as authentic as it gets. It can be served vegetarian style by omitting the sausage.

10 Servings - 55 min - allrecipes.com

Smoky Baked Beans with Chorizo

Be sure to use firm, dry-cured Spanish chorizo and not soft, raw Mexican chorizo for this recipe.

12 Servings - 10 hr 30 min - myrecipes.com

Chili Mac Casserole

This Chili Mac Casserole recipe contains shredded reduced-fat mexican cheese blend, lean ground beef, elbow macaroni, kidney beans, diced tomatoes and more.

10 Servings - 45 min - tasteofhome.com

Seven Layer Taco Dip

Five layers of Mexican-inspired delights are topped by a layer of vegetables, then smothered in cheese and garnished with black olives. The vegetables may be varied according to taste.

1 Servings - allrecipes.com

Greenbean Casserole

French-style green beans and chopped onion are stirred into a homemade sour cream sauce then topped with a cracker and grated cheese crust in this baked casserole serving eight.

10 Servings - 55 min - allrecipes.com

Bulgur Chili

This Bulgur Chili recipe contains ranch style beans, bulgur, kidney beans, shredded reduced-fat cheddar cheese, green peppers and more.

9 Servings - 35 min - tasteofhome.com

photo Chilaquiles Casserole Recipe | Say Mmm

Our enchilada-style casserole is made with mildly spicy sauce but you can use medium or hot If you want to eliminate the heat altogether, try a green enchilada sauce milder than red or substitute two 8-ounce cans of plain

10 Servings - 20 min - family.go.com

Traditional Gyro Meat

This Greek/Lebanese style meat loaf is sliced and served with pita bread, tzatziki, and tomatoes for a delicious gyro that is the closest I've come to emulating my favorite Mediterranean restaurant. The preparation time seems long, but most of it is resting time, so you can be doing other stuff!

1 Servings - 45 min - allrecipes.com

Corn Tortillas

This is the real thing! A simple mixture of masa harina and water results in the most wonderful corn tortillas you ever tasted. The secret is to use a cast iron pan! You can buy masa harina at Mexican grocery stores or in the ethnic food aisle of large supermarkets.

15 Servings - 35 min - allrecipes.com

Kalua Pig in a Slow Cooker

Slow-cooker pork butt roast with delicious smoky taste.

12 Servings - 20 hr 10 min - allrecipes.com

Dry Rub for Ribs

Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too.

1 Servings - 10 min - allrecipes.com

Easy Chicken Posole

This easy-to-make chicken and hominy soup is one of many great Mexican Christmas traditions, or simply delicious whenever you want to eat something warm and comforting. It's garnished with thinly sliced radishes, shredded lettuce, finely chopped onion, chopped cilantro, and lime wedges, which diners add to the soup as they please.

10 Servings - 2 hr 30 min - allrecipes.com