I took one of my favorite dishes, Chicken Cordon Bleu and turned it into an easy to put together casserole. Trust me, the whole family will love this cheesy rice dinner.
This classic pizza features Philly Cooking Creme with tomatoes, basil and mozza for a taste that'll transport you to a piazza in Naples. Molto delisioso!
Melissa Rubel cleverly uses chicken sausage here: removing the casings, shaping the meat into balls, browning them and simmering them in chicken broth . If you have leftover cooked rice on hand, feel free to substitute it for the orzo. Click here to visit the new home of KitchenDaily!
For the past couple of months, Tom and I have been training for the A1A (Beach-front avenue!) Half Marathon and Sunday was the Big Day. For me, training was