Recipes for Nacho Cheese Chicken Chowder with grocery lists and nutritional information | Page 593

Rich French Onion Soup

When entertaining guests, I bring out this savory soup while we're waiting for the main course. It's simple to make—just saute the onions early in the day and let the soup simmer until dinner-time. In winter, big bowls of it make a warming supper with a salad and biscuits.

10 Servings - 5 hr 10 min - tasteofhome.com

Toffee Cheesecake Bars

These melt-in-your-mouth treats are absolutely delicious, and everyone will want seconds. A must for Christmas gift giving. No one would ever guess they’re lighter. —Edie DeSpain, Logan, Utah

30 Servings - 25 min - tasteofhome.com

Cake Batter Red Velvet Pancakes

If you love red velvet as much as I do, your going to love these red velvet pancakes. They are super fluffy and super moist. I love eating red velvet cakes,

4 Servings - 20 min - brunchtimebaker.com

Pappardelle with Mushrooms

When this recipe first appeared in the magazine in October 2009, it was made with hollow bucatini noodles. For this version, we switched to ribbony pappardelle. In truth, any pasta would work well.

4 Servings - 12 min - myrecipes.com

Turkey Pot Pie with Cranberry-Pecan Crusts

If making ahead, store crusts separately, and place on pie before serving so they stay firm.

myrecipes.com

Mini Lasagna Cups

Mini Lasagna Cups – eat lasagna without the guilt. These little mini lasagna cups are made with wonton wrappers, big flavors less calories.

6 Servings - 30 min - jocooks.com

Chilli Pasta Skillet

This recipe contains lean ground beef, can red kidney beans, shredded monterey jack, elbow macaroni, can diced tomatoes and more.

6 Servings - 35 min - bhg.com

Lamb-and-Apricot Tagine with Almond Couscous

Tagines are one-pot wonders: There are lots of ingredients, but very little needs to be done to them before they go into the pot, and the finished stew always has layers of flavor.  

6 Servings - 2 hr 45 min - foodandwine.com

Pumpkin Dessert Bars

For a different dessert other then the traditional pumpkin pie, try this recipe. It still has the pumpkin taste but in a new different form. —Tena Huckleby, Greeneville, Tennessee

15 Servings - 35 min - tasteofhome.com

Mozzarella Baked Spaghetti

This satisfying pasta bake is quick to make and will please young and old alike. Add a salad and breadsticks, and you're ready for company. —Betty Rabe, Mahtomedi, Minnesota

6 Servings - 20 min - tasteofhome.com

Cheesy Noodle Casserole

Tofu provides extra protein for this one-dish meal; veggies help give it a healthy spin.

6 Servings - 4 hr 45 min - bhg.com

Baked Blintzes with Fresh Blueberry Sauce

Get this all-star, easy-to-follow Baked Blintzes with Fresh Blueberry Sauce recipe from Ina Garten.

10 Servings - 1 hr 35 min - foodnetwork.com

Brazilian Black Bean Stew

This citrus-scented stew is an adaptation of feijoada, a Portuguese pork, beef, and bean stew considered by many Brazilians to be the country's national dish. Brazilians customarily serve the stew on Wednesdays and Saturdays with rice, cold cuts, and finely shredded kale.

8 Servings - 6 hr 30 min - bhg.com