Recipes for Pumpkin-Cream Cheese Bread with grocery lists and nutritional information | Page 114

Cinnamon Crunch Bread Pudding with Creme Anglaise

A delicious cinnamon and sugar topped bread pudding recipe, topped with a creamy creme anglaise sauce. A great way to use up your stale bread.

6 Servings - 1 hr 5 min - seasonsandsuppers.ca

Banana Bread Oat Pancakes (gluten-free & vegan)

Got some brown bananas you need to use immediately? You could labor for hours over banana bread, OR you could make these healthy, light, and fluffy Banana Bread Oat Pancakes--they're ready in a flash and crazy delicious!

almondsandavocados.com

Light Wheat No-Knead Bread Loaf Recipe

This Light Wheat No-Knead Bread Loaf Recipe recipe contains all-purpose flour, wheat flour, honey, instant yeast, salt.

noknead.com

Garlic Hasselback Potatoes with Herbed Sour Cream

This Garlic Hasselback Potatoes with Herbed Sour Cream recipe contains unsalted butter, new potatoes, olive oil, sour cream, garlic cloves and more.

4 Servings - 1 hr 5 min - foodnetwork.com

Chicken with Wild Mushroom and Balsamic Cream Sauce

This Chicken with Wild Mushroom and Balsamic Cream Sauce recipe contains orzo pasta, boneless, skinless chicken breasts, extra-virgin olive oil, butter, shiitake mushrooms and more.

4 Servings - 30 min - foodnetwork.com

Sour Cream-Dijon Marinated Chicken Kabobs

You can easily double this recipe and I suggest you do so, this chicken is fantastic! Plan ahead the chicken needs to marinate in the sour cream-Dijon mixture for a minimum of 5 hours. If you are using wooden skewers make certain to soak them in cold water for a minimum of 30 minutes before threading.

4 Servings - 5 hr 10 min - food.com

Baked Pumpkin Pudding

This Baked Pumpkin Pudding recipe contains brown sugar, canned pumpkin, quick-cooking rolled oats, milk, egg whites and more.

4 Servings - 20 min - bhg.com

Iced Pumpkin Cookies

Wonderful spicy iced pumpkin cookies that both kids and adults love!

3 Servings - 40 min - allrecipes.com

Creamy Pumpkin Soup

I love gardening and have a big pumpkin patch. A few years ago when our harvest was very plentiful, I experimented and came up with this recipe. My family just loves this soup.

6 Servings - 30 min - allrecipes.com

Homemade Fresh Pumpkin Pie

Chunks of pumpkin are boiled on the stove and then mashed with evaporated milk, sugar, eggs, and spices to create the filling for a shortening based crust in this delectably rustic Thanksgiving classic.

2 Servings - 1 hr - allrecipes.com

Southwestern Pumpkin Burgers

Colorful, spicy and fragrant, these delicious burgers are right in style with the contemporary fondness for Southwestern foods, especially when served

6 Servings - 1 hr - eatingwell.com

Sourdough-Pumpkin Strata

Assemble this strata the night before, and keep it in the refrigerator until ready to bake.

6 Servings - myrecipes.com

Banana Maple Pecan Bread Muffins (Gluten-Free)

I bought a 20lb bag of bananas at Krogers for $1.00 and have been trying to use them all up. This is one of the recipes I made in the process. It was by far the most scrumptious recipe that I made. It could also be made into a bread, but I made muffins. This is definitely my new default banana bread recipe! Imade a double batch and ended up with 39 muffins. I made half with the called for maple syrup/pecan topping and half with a cream cheese topping. To make the cream cheese topping, I whipped 6oz cream cheese with 1/4 cup brown sugar and 1/4 cup maple syrup. These were absolutely heavenly fresh out of the oven. *For the gluten free flour, I used Bette Hagman's mix: 2 parts garfava bean flour, 1 part sorghum flour, 3 parts cornstarch, and 3 parts tapioca flour.

18 Servings - 35 min - food.com