Recipes for Refried Beans With Avocado and Fried Egg with grocery lists and nutritional information | Page 48

Black Beans and Rice

'A co-worker who was born in Cuba helped me perfect the recipe for this hearty dish,' reports Helen Simms of Lyons, Michigan. 'Now it's one of our family's favorites. It's also a great way to use up leftover holiday ham.'

12 Servings - 1 hr 50 min - allrecipes.com

Spicy Malaysian-Style Stir-Fried Noodles

This popular Southeast Asian street fare is known as mee goreng (fried noodles). Look for the sweet bean sauce and noodles (which are sometimes frozen) at Asian markets; substitute dried linguine for lo mein. You can always use less chile paste to make a milder version.

6 Servings - myrecipes.com

Chicken Fried Rice with Leeks and Dried Cranberries

Allow 4 hours to chill rice if you don't have leftovers.

4 Servings - 26 min - myrecipes.com

Spicy Red Beans With Fennel Seed

Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with cubed ham, or in red beans and rice.

10 Servings - 40 min - allrecipes.com

Kiki's Borracho (Drunken) Beans

Growing up, my Mexican grandmother always had a pot of beans cooking on the stove. This my version

12 Servings - 3 hr 30 min - allrecipes.com

Smoky Baked Beans with Chorizo

Be sure to use firm, dry-cured Spanish chorizo and not soft, raw Mexican chorizo for this recipe.

12 Servings - 10 hr 30 min - myrecipes.com

Grilled "Fried" Chicken

Two favorites in one....fried chicken and grilled chicken!

6 Servings - 40 min - kraftrecipes.com

Pasta and Beans: Pasta e Fagioli

This Pasta and Beans: Pasta e Fagioli recipe contains pancetta, cannellini beans, extra-virgin olive oil, chicken stock, sprigs rosemary and more.

6 Servings - 30 min - foodnetwork.com

Cavatappi with Spinach, Garbanzo Beans, and Feta

Dress up plain cavatappi (spiral-shaped) pasta with fiber-rich spinach and garbanzo beans, then add distinct Mediterranean flavor with feta and heart-healthy olive oil. Serve with buttered garlic toast.

12 Servings - myrecipes.com

Polenta with White Beans, Spinach, and Tomatoes

The Chubby Vegetarian featured this recipe with homemade polenta. I've adapted the recipe to include items that I already had on hand including the polenta

megabeth.net

Slow-Cooker "Baked" Beans

This Slow-Cooker "Baked" Beans recipe contains pinto beans, light brown sugar, onion, oscar mayer center cut bacon, kraft original barbecue sauce.

10 Servings - 6 hr 15 min - kraftrecipes.com

Fried Dill Pickles

Dill pickle slices are breaded, then deep fried in peanut oil. A great snack.

16 Servings - allrecipes.com

Chinese Fried Walnuts

Nutty nibbles that make for a perfect snack to set out at a shower or casual function. Walnuts, briefly boiled then tossed with sugar and deep fried, make for a tasty treat your guests will love!

12 Servings - 30 min - allrecipes.com

Crispy Fried Chicken

This Sunday dinner staple is first fried and then baked to a crispy golden brown. Well-seasoned with oregano and sage, this classic is sure to satisfy diners at church potlucks or late-summer picnics, too. I love fixing it for family and friends. -Donna Kuhaupt, Slinger, Wisconsin

12 Servings - 1 hr 5 min - allrecipes.com