Recipes for Restaurant Style Salsa with grocery lists and nutritional information | Page 39

Healthy Caesar Salad

This side-dish salad uses fat-free mayonnaise in the dressing so it's much lower in fat than a regular Caesar salad. Portobello mushrooms add a meaty flavor.

6 Servings - 25 min - my.hearthealthyonline.com

Baked Pickles

This Baked Pickles recipe contains panko, egg, dill, dill pickles.

2 Servings - healthytippingpoint.com

Chicken Cacciatore Pronto

Quick-cooking chicken thighs are tender in no time, saucy and cheesy and served with pasta. Scrumptious, low-fat and low-cal.

4 Servings - 45 min - kraftrecipes.com

Baked Falafel Sandwiches with Yogurt-Tahini Sauce

Falafel, a popular recipe from the Middle East, consists of seasoned pureed chickpeas that are shaped into patties and usually fried. It's worth the effort to seek out Greek yogurt, which is thick, rich, and creamy. Make the sauce up to three days in advance and the falafel mixture up to one day ahead; bake falafel patties just before serving.

6 Servings - 20 min - myrecipes.com

Beef & Bean Chile Verde

Chile Verde, usually a slow-cooked stew of pork, jalape

4 Servings - 30 min - eatingwell.com

One Pot Chili Casserole

This layered one-pot dish can be assembled quickly and popped into the oven to bake while you're helping the kids with their homework (or finishing your own). This version is meatless, but there's nothing to stop you from sprinkling ground beef that has been seasoned and browned, between the layers, if you like. Serve with a spinach salad on the side for a complete meal. Ingredients with an asterisk (*) are available in the Whole Foods Market Family of Brands.

4 Servings - wholefoodsmarket.com

Banh Mi

The baguette for this iconic Vietnamese sandwich 'should be light and airy, with a very delicate crumb that does not fight you, but just frames the sandwich.'

4 Servings - saveur.com

Tri-Color Stuffed Peppers

Fresh peppers get a tasty filling of Southwest flavors to complement their sweetness and show the family that eating well can be fun and colorful.

6 Servings - 55 min - kraftrecipes.com

Enchilada Casserole

This Enchilada Casserole recipe contains shredded cheddar cheese, flour tortillas, ground beef, corn, enchilada sauce and more.

8 Servings - 50 min - tasteofhome.com

Chip-Crusted Fish Fillets

The tang in the salt and vinegar chips mellows as the fish bakes in the oven, creating a crunchy spin on fish and chips. Look to hook-and-line-caught Atlantic or Pacific cod for the most sustainable choice.

4 Servings - myrecipes.com

Slow-Cooker Tex-Mex Chicken

Tex-Mex with authentic flavor is as easy as combining 6 ingredients in a slow cooker. Just don't forget the final sprinkle of cheese when you serve this crowd-pleaser.

4 Servings - 6 hr 15 min - kraftrecipes.com

Black Bean & Salmon Tostadas

Pickled jalape

4 Servings - 25 min - eatingwell.com

Enchilada Casser-Ole!

This Enchilada Casser-Ole! recipe contains flour tortillas, lean ground beef, shredded reduced-fat mexican cheese blend, black beans, reduced-fat sour cream and more.

8 Servings - 55 min - tasteofhome.com

Hot Chile Grilled Cheese

This Hot Chile Grilled Cheese recipe contains sourdough bread, pinto beans, shredded monterey jack, poblano peppers, plain yogurt and more.

4 Servings - 30 min - eatingwell.com

Quick Chicken Tostadas

Picking up prepared foods, like a rotisserie chicken, and combining them with fresh items produces a great meal in minutes. Assemble these tostadas for a crunchy, savory and amazingly fast dinner. Make your own tostadas by brushing corn tortillas with a bit of oil first, then baking them in a 400

4 Servings - wholefoodsmarket.com