Bai Qie Ji - Chinese Poached Chicken Recipe - White-cut chicken calls for poaching, cutting on the bone, chilling, and serving with a flavorful dipping sauce.
Asparagus and Tofu with Guilin Chili SauceI love to stir-fry asparagus. I most often serve it in a Chinese fermented black bean sauce. The slightly funky saltiness of the preserved beans seems to be a Herbivoracious -
This Ground Beef with Beijing Sauce Over Noodles recipe contains lean ground beef, cooking oil, baby corn, dried chili peppers, frozen vegetables and more.
This Coconut Chicken with Sweet Chili Sauce recipe contains boneless, skinless chicken breasts, vegetable oil, panko bread crumbs, shredded coconut, all purpose flour and more.
This Sauteed Chicken in Mustard-Cream Sauce recipe contains boneless, skinless chicken breasts, heavy cream, olive oil, dry white wine, dijon mustard and more.
This Prosciutto-Wrapped Pork With Sweet Potatoes and Pears recipe contains pork tenderloin, sweet potatoes, olive oil, bartlett pears, prosciutto and more.
Adding tropical ingredients like chopped mango and coconut milk make this 15-minute stir-fry special. Red curry powder is a blend of coriander, cumin, chiles, and cardamom. Use it to give this quick stir-fry a hint of Thai flavor.
