Recipes for Thick and Chewy Chocolate Chip Bars with grocery lists and nutritional information | Page 181

Santa Hat Pretzels

Bite-sized bits of North Pole magic are just what your holiday party needs! This delectable balance of salty and sweet is a wonderful way to give everyone an irresistible taste of the Christmas spirit.

freefunchristmas.com

Skillet Nachos

There's a fiesta of flavor and color in the skillet. Come and get it!

4 Servings - 25 min - bettycrocker.com

The Ultimate S'more

What does a grown-up Girl Scout turned chef serve in camp? The ultimate in campground dining, made with homemade graham crackers and marshmallows. This recipe comes from Cindy Pawlcyn, chef-owner of the legendary Mustards Grill in Napa as well as Cindy's Backstreet Kitchen and Go Fish (both in St. Helena, California), and it's actually far easier than it looks. You make the bundles at home and then just heat them in camp.

12 Servings - 25 min - myrecipes.com

Crunchy Peanut Butter Mix

Serve something crunchy at your Halloween party! Golden Grahams cereal, Cocoa Puffs cereal, peanuts and candies come together in this tasty snack mix - ready in 25 minutes.

20 Servings - 25 min - bettycrocker.com

Potato Skins

A recipe for potato skins - a delicious appetizer and always a crowd-pleaser!

4 Servings - 1 hr 45 min - browneyedbaker.com

Twice-Baked Potatoes in a Dish and Potato Skins

This recipe contains butter, cream cheese, sour cream, canola oil, shredded cheddar cheese and more.

9 Servings - food-pusher.blogspot.com

Coq Au Vin

This recipe contains skinless, boneless chicken breasts, new potatoes, vegetable oil, olive oil, dry white wine and more.

4 Servings - 15 min - fitnessmagazine.com

Linguine w Beef and Onions

This recipe contains linguine, beef brisket, grated parmesan cheese, olive oil, reduced-sodium chicken broth and more.

4 Servings - 35 min - marthastewart.com

Oregon Tuna Melts

Approaching tuna-melt perfection, Tommy Habetz's sandwiches have the ideal tuna-to-cheese ratio. His smart idea: using balsamic vinaigrette in place of mayonnaise.

4 Servings - myrecipes.com

Trick-or-Treat Pizza

Don’t let your leftover Halloween loot go to waste. Pile your favorite candies onto a monster-size cookie. — Kendra Bowen, Louisville, Illinois

16 Servings - 30 min - tasteofhome.com

Sweet Tart

[Photographs: Elizabeth Barbone] I think of tarts the same way I think of sandwiches: you can fill them with almost anything and they taste great. And just as a good sandwich requires good bread, a tart needs a good crust....

8 Servings - seriouseats.com

Your Favorite Trail Mix Ever

This is kind of a no-brainer. And yet, for some reason, it took me five years to try it. And it took someone telling me to even think about it.

5 Servings - thecheapskatecook.com

Cannellini Stew with Sausage and Kale and Cheese Toasts

Try this dish with various flavored chicken sausages and other mild cheeses, such as fontina or mozzarella.

6 Servings - myrecipes.com

Tortilla Meatball Soup

If you can't find fresh corn on the cob, substitute 2 cups frozen corn kernels, and broil them with peppers. After making this Tortilla Meatball Soup, you can use a few leftover chipotle chiles to spice up a pot of beans, rice, stews, or canola mayonnaise.

6 Servings - 1 hr 30 min - myrecipes.com