Recipes for Tomato & Onion Pork Chops with Cannellini Beans with grocery lists and nutritional information | Page 322

Parmesan-Bacon Spinach Salad

Spinach leaves, chopped cooked bacon and tomatoes are tossed with Italian dressing flavored with bacon drippings, then sprinkled with Parmesan for a salad classic.

6 Servings - 15 min - kraftrecipes.com

4 Cheese Stuffed Shells

This 4 Cheese Stuffed Shells recipe contains mozzarella, part skim ricotta, jumbo pasta shells, Asiago, Parmigiano-Reggiano and more.

4 Servings - 35 min - foodnetwork.com

Chicken Sate

Marinated chicken strips are skewered, grilled and served for appetizers or an entree with a flavorful Asian-inspired peanut sauce.

4 Servings - 2 hr 10 min - kraftrecipes.com

photo Chicken and Dumplings 4 Recipe | Say Mmm

My mom made a similar recipe for this comforting dish, and I still remember the wonderful aroma of chicken and dumplings cooking throughout the house. She didn't make it often, but when she did, what a treat. I especially loved the light, tender dumplings, which is still my most favorite part of this dish. (In a pinch, Bisquick dumplings are also very good). For those of you, like my good friend Cindy, who like a more Southern style of dumpling (heavier, chewier), the recipe is at the bottom. This recipe is from Steph's Country Kitchen Goodness. This is my favorite website for recipes.

6 Servings - 3 hr - food.com

Savory Corn Spoon Bread

Cornbread stuffing mix, corn and green onions are baked in an egg custard for a pudding-like casserole bread that is soft enough to serve with a spoon.

8 Servings - 55 min - kraftrecipes.com

Broccoli and Chicken Casserole

One of my favourite casseroles! This is a dish that was often cooked in our house growing up. It's delicious on it's own or served over rice or pasta. It's hearty enough to be served as a main course. This recipe fills a 9X13 pan.

6 Servings - 50 min - food.com

Beef and Poblano Stir-Fry

This Beef and Poblano Stir-Fry recipe contains sweet potatoes, kraft balsamic vinaigrette dressing, planters dry roasted peanuts, boneless beef sirloin steak, hot cooked rice and more.

6 Servings - 40 min - kraftrecipes.com

Salsa-Cheddar Chicken

A quick-fix chicken meal that is picky-eater-proof and can fit into your healthy eating plan. Salsa adds a little kick, and zesty dressing brings the tang.

4 Servings - 30 min - kraftrecipes.com

Carrot and Zucchini Latkes

Skip the potatoes and go for garden-inspired fresh veggie latkes. Be sure to follow the recipe: Use your muscles to get all the water out of the veggies.

8 Servings - 52 min - kraftrecipes.com

Slow Cooker Italian Chicken-Pasta Soup

A hearty soup featuring chicken and vegetables simmers in the slow cooker while you're away. Just stir in the pasta when you get home!

6 Servings - 10 hr - bettycrocker.com

Thai Curried Tilapia Skillet

Wanna try Thai at home? Cream cheese and curry paste are the base for a super-easy, luscious sauce for colorful veggies and flaky, tender fish. A bonus: It's better for you.

4 Servings - 35 min - kraftrecipes.com

Fall Medley Orzo

A delicious combination of all the best fall flavors!

4 Servings - 8 hr 30 min - tastykitchen.com

Halupki Stuffed Cabbage Rolls

My Grandmother Matilda Koval makes these....and they really warm you on a cold night. Searve with mashed potatoes. These freeze well, and also taste better served the next day!

4 Servings - 1 hr 45 min - food.com

Classic Beef Stroganoff

Bring the best-loved dish of the '50s back in style. Let big, beefy flavor, rich mushroom sauce and hot noodles revive the dinner hour in retro fashion.

6 Servings - 1 hr - kraftrecipes.com

Filipino Corned Beef Hash Over Rice

A dish that combines American canned corned beef and Spanish influenced quot;sofritoquot; (basic sauce) of garlic, onions, and tomatoes. This is a Filipino dish that is traditionally eaten any time of the day (breakfast, lunch, or dinner). It's very simple and comforting!

5 Servings - 15 min - food.com