You don't have to be a millionaire to feel like a million bucks when you serve this decadent recipe for Milliionaire's Cake. It's got layer upon layer of creamy goodness that willl be the hit of dessert time!
Since appearing in Southern Living magazine in February 1978 as the recipe of a Mrs. L.H. Wiggins of Greensboro, North Carolina, Hummingbird Cake has become the magazine's most requested recipe of all time.
This Papaya Spring Rolls with Peanut Sauce recipe contains chunky peanut butter, ripe papayas, fresh cilantro sprigs, cucumber, fresh basil leaves and more.
This Veal Scallopini with Brown Butter and Capers recipe contains unsalted butter, olive or vegetable oil, all-purpose flour, veal, red-wine vinegar and more.
This recipe introduced to me by an Italian woman combines thin strips of chicken breast in a lemon butter sauce with bacon, mushrooms, artichoke hearts, and capers; served over bowtie pasta.
Be sure to use true baby carrots with tops. So-called baby carrots sold in bags are often whittled-down mature vegetables; their texture will be too tough for this recipe.
