Recipes for Warm Farro Salad with Roasted Vegetables and Fontina with grocery lists and nutritional information | Page 56

Roasted Cabbage and Apples with Italian Sausage

This recipe contains turkey sausage, olive oil, red cabbage, thyme, apple and more.

4 Servings - 55 min - myrecipes.com

Sear-Roasted Rosemary Steak and Potatoes

This is a one-pan take on steak and potatoes. Sear the strip steaks on the stovetop, and then roast them with small red potatoes and rosemary sprigs. Thinly slice the beef before serving it with the potatoes.

4 Servings - finecooking.com

Apple, Pecan, and Blue Cheese Salad with Dried Cherries

I thought I'd follow up the french fry post with something slightly more redeeming. I made this salad a couple of weeks ago, ...

8 Servings - 15 min - thepioneerwoman.com

Salmon and Broccoli Cakes with Watercress, Avocado, and Tomato Salad

Bump up the good-for-you factor with these vegetable-packed salmon fishcakes, served with a fresh salad

4 Servings - 10 min - bbcgoodfood.com

Spicy Pasta Salad with Smoked Gouda, Tomatoes, and Basil

I found some smoked Gouda at my lovely little local grocery store yesterday, and I knew immediately what I was going to make....

8 Servings - 24 min - thepioneerwoman.com

Pecan Crusted Chicken & Apple Salad with Maple Balsamic Vinaigrette

Oh goodness. I don't even know how to begin telling you how absolutely delicious this salad is. The only thing I can think to say is that it was so good I was

4 Servings - kitchensimplicity.com

Mediterranean Veggie Burgers with Mint-Yogurt Sauce and Carrot Salad

This Mediterranean Veggie Burgers with Mint-Yogurt Sauce and Carrot Salad recipe contains lentils, olive oil, whole-wheat hamburger buns, carrots, bibb lettuce and more.

4 Servings - 35 min - marthastewart.com

Almond-Crusted Chicken and Nectarine Salad with Buttermilk-Chive Dressing

This time of year, salad takes center stage. It's fast, it's fresh, and a little protein makes it a complete no-fuss meal. In this dish, the chicken is crunchy, the nectarines sweet, and the tangy dressing ties it all together. If you can't find chicken tenderloins, look for thin cutlets, which work just as well.

4 Servings - finecooking.com

Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice

This Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice recipe contains boneless pork, coconut milk, basmati rice, curry paste, sesame oil and more.

6 Servings - 11 hr 45 min - foodnetwork.com

Chicken Enchiladas with Roasted Tomatillo Chile Salsa

This Chicken Enchiladas with Roasted Tomatillo Chile Salsa recipe contains flour tortillas, dried black beans, long-grain rice, deli roasted chicken, monterey jack cheese and more.

1 hr - foodnetwork.com

Chicken Parmesan with Oven-Roasted Tomato Sauce

Smoky, low-sodium, oven-roasted tomatoes stand in for jarred sauce, and fresh mozzarella adds a cheesy finish to portion-perfect Chicken Parmesan with Oven-Roasted Tomato Sauce.

4 Servings - 1 hr 2 min - myrecipes.com

Fire Roasted Tomato and Feta Pasta with Shrimp

Linguine pasta and sauteed shrimp are bathed in a basil-flavored fire roasted tomato sauce and sprinkled with feta cheese.

2 Servings - 15 min - allrecipes.com

Roasted Pear-Butternut Soup with Crumbled Stilton

Here pears are roasted to sweet perfection with butternut squash and pureed to create a creamy soup that gets a luxurious garnish of Stilton cheese.

6 Servings - eatingwell.com

Roasted Cauliflower Bites Vegan Nacho Cheese Dip

Seasoned and roasted Cauliflower bites are perfect for dipping into this spicy, dairy-free cheese sauce. Low-fat and gluten-free!

6 Servings - 40 min - blog.fatfreevegan.com

Grilled Chicken and Tortellini with Roasted Red Pepper Cream

Dinner ready in 30 minutes! Enjoy this grilled chicken and tortellini with roasted red pepper cream – a delicious meal made using Green Giant Select frozen broccoli.

4 Servings - 30 min - bettycrocker.com

Chicken Cannelloni with Roasted Red Bell Pepper Sauce

For quick weeknight solutions, prepare and stuff cannelloni shells. Wrap tightly with wax paper; freeze until ready to serve. Let thaw in the refrigerator. Unwrap and place in a baking dish; top with your favorite supermarket pasta sauce, and bake as directed.

6 Servings - myrecipes.com