When life hands you lemons, make lemonade cake! This moist lemon cake drizzled and filled with an easy lemon filling will remind you of summer any time of year.
If lasagna is your grim weather go-to dinner, you can make a lighter version that skips calorie-dense meats and sausages and omits the creamy ricotta cheese that helps pile on the pounds.
Some might argue the point, but they'd be wrong: There simply is no more delicious combination than salted peanuts, smooth vanilla ice cream and rich chocolate.
Korean Cream Cake (Seeang Cream Cake) - There's an unsaid tradition in our family. For most of the year, American butter cakes and cookies are good and well. But when it comes to birthdays...
Be warned: According to readers, if you serve this delectable treat as a birthday cake, you'll be starting a tradition. One that's going to be tough to break.
As in all good carrot cake, fresh, flavorful veggies balance the sweet. The only difference between this and the classic recipe is the time you get back in your day.
Chocolate and peanut butter are at it again, this time teaming up in a refrigerator pie that delivers all the creamy goodness you can pour into a cookie crust.
We pledge allegiance to a cake that shows its colors this deliciously. Serve with fresh blueberries and red strawberries and you'll cause even more revelry.
Birthdays are all about surprises. Who doesn't want to be surprised by an Oreo Cookie dessert? No one, that's who. These creme-filled chocolate treats make for big smiles.
Beantown is famous for this classic combination of rich chocolate and creamy filling. Our made-over version is airier, more delicate and lower in fat than the original.
It's tiramisu. And it's pie. This delectable, fluffy dessert sports layers of creamy pudding and delicate Nilla Wafers, all drizzled with coffee. Delicious times two.
