Recipes for Black Bean Burgers with Jicama Slaw with grocery lists and nutritional information | Page 152

Chicken Quinoa Meatballs

We enjoyed half of this meatball recipe as they came out of the oven, simply by serving them with Tzatziki, a green salad and lavish.

6 Servings - kitchendaily.com

Slow-Cooker Cheesy Bacon Strata

This cheesy bacon casserole with French bread croutons cooks on low in the slow cooker—resulting in a perfectly cooked strata you'll be proud to serve.

10 Servings - 4 hr 15 min - kraftrecipes.com

Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)

A classic! Authentic Knigsberger Klopse are made from ground veal, beef, and pork, along with a small amount of anchovies (or sardines or herring), chopped onions, bread crumbs, eggs, and spices. The traditional creamy sauce that accompanies the dumplings are made from the broth in which the dumplings were cooked, flour, cream, white wine, lemon juice, and capers. Delicious! Serve with boiled new potatoes and my Rotkohl recipe #108449 #108449. Also makes a great appetizer! A little history: Predecessors of the Knigsberger Klopse date back to the Middle Ages. However, the East Prussian name Klops (Klops = meat dumpling) didn't originate until the 18th century. Knigsberger Klopse was invented in the city of Knigsberg (then the capital of East Prussia; today known as Kaliningrad, Russia) around 200 years ago. My German/Polish/French grandmother was born and raised in East Prussia, about 30 kilometers from Knigsberg. This recipe is my version of her delicious Knigsberger Klop

12 Servings - 1 hr 45 min - food.com

Fried Eggs & Sweet Potato Hash

This recipe contains eggs, sausages, coconut oil, sweet potato, bell pepper and more.

35 min - paleoplan.com

Skillet Chicken and Broccoli

This tasty skillet dinner has it all - chicken, rice, Progresso mushroom soup and Green Giant Valley Fresh Steamers™ broccoli blended in a quick meal that's ready in 30 minutes.

4 Servings - 30 min - pillsbury.com

BBQ Beef Brisket

This simple recipe for sweet and savory barbecue beef has a spicy rub and sauce made with chili powder, cumin, brown sugar, cayenne, garlic, and chipotle.

6 Servings - 10 hr 30 min - chow.com

Buffalo Chicken Salad

This recipe contains boneless, skinless chicken breasts, mayo, coconut oil, iceberg lettuce, cucumber and more.

2 Servings - theclothesmakethegirl.com

Roasted Red Potatoes with Garlic Butter & Thyme

This recipe contains red potatoes, unsalted butter, olive oil, shredded parmesan, garlic cloves and more.

6 Servings - betterwithreds.com

Cumin Roasted Red Potatoes with Creamy Feta Dip

This recipe contains red potatoes, olive oil, sour cream, feta, plain greek yogurt and more.

6 Servings - betterwithreds.com

Mexican Seafood Soup

For this Traditional Mexican Seafood Soup the cook's work is quite simple. This Seafood Soup Recipe is a medley of fresh seafood floating in tomato flavored broth. It is filled with a variety of tastes and textures, from flaky fish to meaty shrimp and tender squid or octopus.

6 Servings - moms-mexican-recipes.com

Lamb Dumplings

This recipe contains ground lamb, chili, sesame oil, eggs, eggs and more.

splendidtable.org

Chicken Makhani (Indian Butter Chicken)

This recipe contains boneless skinless chicken thighs, half-and-half, butter, peanut oil, peanut oil and more.

4 Servings - 40 min - food.com

Roasted Shrimp Salad

Roasted shrimp in a fragrant sauce combining mayonnaise and orange juice and zest.

4 Servings - foodnetwork.com

Miso Ramen

This recipe contains pork, ramen noodles, eggs, corn kernels, miso and more.

25 min - steamykitchen.com

Southwestern Lasagna

This recipe contains lasagna noodles, part-skim ricotta cheese, cream cheese, pinto beans, corn and more.

9 Servings - citronlimette.com

Chinese Barbecued Tofu and Vegetables

It was one of those days when I needed a clone–you know, someone to do the cooking while I did everything else that had to be done. Since science has yet to reach the point of providing me free kitchen

3 Servings - blog.fatfreevegan.com