Recipes for Crusty Whole-Grain Cornbread with grocery lists and nutritional information | Page 46

Potato Pancakes I

Keep this one in your recipe file because it 's perfect and simple Grated potatoes, a bit of onion, an egg, and enough flour to hold this masterpiece together. Shape into patties and fry to a crusty, brown crispness.

2 Servings - allrecipes.com

Carrot Patties

Just like potato pancakes only shredded carrots star in this one. Eggs, flour, breadcrumbs and garlic surround and bind the carrot together. They cook up crusty and golden and are so good with homemade applesauce.

4 Servings - allrecipes.com

Slow Cooker Cassoulet

Let your slow cooker do most of the work of bringing this French-inspired chicken, white bean, and turkey sausage stew to your table. Be sure to pick up a loaf of crusty bread to sop up the goodness.

6 Servings - 20 min - allrecipes.com

Kings Flat Iron Steak Sandwich

Tender, thin flat iron steaks are quickly seared and served on crusty broiled rolls with spinach leaves, mozzarella cheese, tomato, and avocado slices.

4 Servings - 35 min - allrecipes.com

Italian Beef Sandwiches

Beef rump slowly roasted with Italian seasonings until tender. Whenever these were on the menu, lines would form. Serve on crusty Italian bread.

8 Servings - 2 hr - allrecipes.com

Veggie Chili

Multi-colored vegetables make this chili delicious and pretty! Serve with cornbread for a great fall dinner.

8 Servings - 1 hr 25 min - allrecipes.com

Quinoa Pilaf

A delicious and easy quinoa pilaf with sauteed onions, carrots, and walnuts. Served with a salad and crusty bread, this pilaf makes for a complete meal.

4 Servings - 35 min - allrecipes.com

Chicken and White Bean Soup

Cannellini beans, native to Tuscany, work beautifully in this rustic soup because they hold their shape after simmering in the flavorful broth. Serve with a crusty Italian bread, such as ciabatta, and a salad of bitter greens.

4 Servings - 40 min - myrecipes.com

Spicy Italian Pork Cutlets

Delicious garlic and fresh tomato sauce cover tender pork cutlets. Serve with crusty bread, a leafy salad, and maybe a side of buttered pasta with a little of the sauce on top. Terrific and fast.

4 Servings - 35 min - allrecipes.com

Cajun Dirty Rice

One of our family's all-time favorites. Make it as spicy or mild as you please. It is hearty on a cold winter's night. If you are cooking for a crowd, this recipe can easily be doubled. Be sure to serve this with cornbread!

8 Servings - 50 min - allrecipes.com

Slow Cooker Vegetable Soup

What a treat to come home from work and have this savory soup ready to eat. It's a nice traditional beef soup with old-fashioned goodness. We pair it with crusty rolls topped with melted mozzarella cheese. -- Heather Thurmeier, Pense, Saskatchewan

8 Servings - 8 hr 10 min - allrecipes.com

Blue Ribbon Chili

Prepared salsa and chili seasoning mix speed preparation of this easy version of chili. Serve over cornbread or with crackers. Add jalapeno peppers for more heat.

6 Servings - 1 hr 10 min - allrecipes.com

Chili Corn Pie

Cornbread stuffing forms the crust in this mouthwatering Southwestern-style "pie". It makes a satisfying main dish, but you can also cut it into smaller pieces and serve it as an appetizer.

6 Servings - 45 min - campbellskitchen.com

Chicken Milano

A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. The sauce can be kept, covered, for one day in the refrigerator; heat again over low heat. Try it with some crusty bread if desired.

4 Servings - 30 min - allrecipes.com