Recipes for Grilled Pork Loin with Fire-Roasted Pineapple Salsa recipe with grocery lists and nutritional information | Page 40

Roasted Beef Tenderloin

Sigh. Beef Tenderloin. You've tasted it, right? Oh, believe me, if you have, you'd remember it. If you haven't, this is the f...

8 Servings - 50 min - thepioneerwoman.com

photo Oven-Roasted Kale Recipe | Say Mmm

You'll be surprised how easy and tasty this kale preparation is. Andrea from Chapel Hill, North Carolina, sent us this recipe with a note: "It's the only recipe I've found where the kale is not masked by other flavors or cooking methods, and it's crunchy. That makes it fun to eat, plus it's delicious." We are in complete agreement; this recipe quickly became a test kitchen favorite.

4 Servings - wholefoodsmarket.com

Roasted Ratatouille Chicken

A classic chicken recipe that will keep the crowds coming back for more

4 Servings - 25 min - bbcgoodfood.com

Roasted Hazelnut Hot Chocolate

I consider myself somewhat of a

4 Servings - eggsonsunday.wordpress.com

Roasted Broccoli with Shrimp

You should totally make this for dinner tonight. No, really, you should. It's fast, it's delicious, it dirties only one pan (two, if you decide to make some rice, which I think you should), and it's so simple you can...

4 Servings - thewednesdaychef.com

Roasted Tomato Soup

The kitchen staff at Westport, CT farm-to-table temple The Dressing Room doesn't have the luxury to cook with fresh tomatoes all year round. But to...

8 Servings - 4 hr 20 min - foodrepublic.com

Spicy Tilapia with Pineapple-Pepper Relish

Fresh pineapple chunks, now widely available in supermarkets, speed the prep for this relish. Serve with coconut rice (substitute light coconut milk for some of the water to cook it). Round out menu with a romaine lettuce salad tossed with lime dressing.

4 Servings - myrecipes.com

Cream Cheese Chicken Enchiladas with Salsa Verde

Try these delicious Cream Cheese Chicken Enchiladas with Salsa Verde, that's green sauce. And boy are they good.

8 Servings - 38 min - faithfulprovisions.com

Chipotle Shrimp Taco with Avocado Salsa Verde

This Chipotle Shrimp Taco with Avocado Salsa Verde recipe contains corn tortillas, shrimp, Hass avocado, olive oil, tomatillos and more.

4 Servings - 40 min - foodnetwork.com

Red Snapper Cancato Style with Chorizo-Tomato Salsa

This Red Snapper Cancato Style with Chorizo-Tomato Salsa recipe contains red snapper, chorizo, steak sauce, kraft grated parmesan cheese, tomatoes and more.

6 Servings - 45 min - kraftrecipes.com

Slow Cooker Salsa Swiss Steak with Noodles

Just four ingredients create a so-easy and so-good dinner!

6 Servings - 8 hr 10 min - bettycrocker.com

Stacked Roasted Vegetable Enchiladas

This Stacked Roasted Vegetable Enchiladas recipe contains corn tortillas, shredded cheese, oil, salsa, sweet potato and more.

5 Servings - perrysplate.com

Orange Roasted Carrots and Parsnips

Roasted vegetables are an old standby, but how about roasted fruit? The steady abundance of citrus in Southern California yards and CSA boxes has inspired countless new ways to use these fruits and our latest trick is adding orange and mandarin slices to roasted vegetables. The citrus adds a sweet, caramelized flavor and brings a bit of sunniness to winter roots like carrots and parsnips.

4 Servings - thekitchn.com

Aromatic Roasted Root Vegetable

How to make roasted root vegetables. Fragrant herb roasted vegetables, perfect side dish to practically any type of meat entree. A great simple recipe.

6 Servings - spoonforkbacon.com

Roasted Garlic and Cauliflower Pasta

Don't underestimate this pasta. It is ravishingly good. The roasted garlic transcends this pasta into deeply flavored deliciousness and the oven-roasted cauliflower is fantastic in it's own right. All of the components of the silky, bright sauce combine to make

4 Servings - melskitchencafe.com