Recipes for Homemade Noodles for Two with grocery lists and nutritional information | Page 48

Batter Breads

I've always loved food. The taste, texture, smell...you get the idea. Since I've been tall enough to reach the stove, I've been cooking. One thing I never did as a kid was bake bread. As a science geek, baking bread

tastelikecrazy.com

White Vegetarian Lasagna

This White Vegetarian Lasagna recipe contains olive oil, cheese, whole milk, butter, vegetable broth and more.

10 Servings - 15 min - whippedtheblog.com

alfredo lasagna rollups

Oh my goodness, this is one of our favorite dishes. These are fun to make and the kids can sure help with these. Plus, they are great for leftovers or you can freeze them.

6 Servings - 1 hr - justapinch.com

Ham and Chicken Casserole

This recipe has traveled to many parts of the country. That's because I've served it to guests from Washington to New Hampshire, and they always ask for the recipe before I leave! My grown children all have a copy, too-it never fails to get rave reviews.

8 Servings - 1 hr 10 min - tasteofhome.com

Creamy White Chicken and Artichoke Lasagna

If you love cheesy, creamy goodness, then you will love this dish.

8 Servings - tandriantastytidbits.blogspot.com

Savory Herb Stuffing

This recipe contains croutons, olive oil, eggs, dried cranberries, chicken stock and more.

8 Servings - thenourishinghome.com

Creamy Pumpkin Lasagna

Pumpkin recipes...'tis the season! I have a delicious recipe for Creamy Pumpkin Lasagna...healthified of course! Easy and quick, lots of vegetables,

8 Servings - mesadevida.com

Miso Kelp Noodle Bowl

This recipe is quick, delicious and invigorating! You can serve it warm or cold, as a main or side dish. It offers protein, probiotics and antioxidants!

2 Servings - onegreenplanet.org

Pizza Pull-Apart Bread

Pizza is one of our favorite meals to make on the weekend. If you always have frozen pizza dough on hand like I do, it requires minimal prep work, and can easily be doctored with your favorite topp...

4 Servings - stickafork.net

Grilled Pineapple Teriyaki Veggie Burgers

Just because I choose not to eat meat does not mean I have lost the desire to inhale a big ole burger! Trust me I love a good burger but of course ...

4 Servings - simplylovefood.com

Open-Faced Shrimp Salad Sandwich

This light yet satisfying shrimp salad is loaded with crunchy veggies and bright herbs. It can be enjoyed on its own in a sandwich, over a bed of greens, or on...

4 Servings - 1 hr - chow.com

Southwestern Stuffed Peppers

I love peppers and I love nothing more than a simple, healthy, hearty meal. Peppers are such a versatile vegetable. They can be eaten raw, roasted, added to salads, sandwiches the possibilities are endless…. ...

simplylovefood.com

Slow Cooked Meatballs

Slowly simmered and cooked directly in your favorite marinara, these meatballs are simple. They’re perfectly moist and tender, while still holding on dearly to their cute round figure.

4 Servings - canyoustayfordinner.com

Creepy Crawler Macaroni and Cheese

Kids will go crazy for this colorful noodle-and-hot dog concoction that’s ready in 20 minutes.

4 Servings - 20 min - pillsbury.com

Carrot Cake Donuts

This recipe contains sunflower seed butter, butter, eggs, raw honey, carrots and more.

6 Servings - 35 min - paleomg.com

Super Immunity Soup

Sniffles got you down? This soup is like a savory smoothie. It's fast, vegan and mostly raw. If you cook cruciferous veggies (like kale) and allium veggies (like onions), the nutrients are destroyed. But if you puree them together first, they chemically bind together making a superfood, as well as keeping all nutrients in tact even when heat is applied.

healthybitchdaily.com