Recipes for Olive Garden Toasted Ravioli with grocery lists and nutritional information | Page 282

Shrimp Po' Boy with Horseradish Remoulade

This recipe contains mayonnaise, green leaf lettuce, shrimp, all-purpose flour, yellow cornmeal and more.

4 Servings - 30 min - foodnetwork.com

Panko-Breaded Pork Chops

Juicy breaded pork chops fry up crisp and extra crunchy thanks to a liberal coat of Japanese panko bread crumbs.

4 Servings - 20 min - foodandwine.com

Beef and Broccoli

This recipe contains boneless beef top sirloin, chinese egg noodles, fresh broccoli, canola oil, hoisin sauce and more.

4 Servings - 25 min - diabeticlivingonline.com

Bacon Wrapped Scallops

Wrap meaty scallops in crispy bacon and pair with a luscious dip for an appetizer that's guaranteed to be gone in minutes.

12 Servings - 38 min - myrecipes.com

Spinach-Artichoke Rollatini

This recipe contains lasagna noodles, whole milk, shredded cheddar cheese, unsalted butter, grated parmesan cheese and more.

6 Servings - 2 hr 45 min - foodnetwork.com

Seared Scallops with Mint Vinaigrette & Green Pea Purée

Our slightly browned, seared scallops nestle on a bed of puréed peas, as satisfying in texture as they are nutritionally robust.

30 min - cleaneatingmag.com

photo Cheesy Vegetable Moussaka Recipe | Say Mmm

Broiling the eggplant coaxes out a deeper, more complex flavor. We like to keep the antioxidant-packed skin on, but feel free to peel the eggplant before broiling. You can garnish the dish with extra basil leaves.

6 Servings - 1 hr 30 min - myrecipes.com

Individual White Chicken Pizzas

Cook up as many pizzas as you want tonight, and freeze the rest. The key to the deliciousness (and believe us, these cheesy pizzas are amazing) is to make fresh ricotta cheese, which is more moist and creamy than store-bought. It's fast and easy to do in the microwave.

12 Servings - 57 min - myrecipes.com

Turkey Meatball Subs

MyRecipes recommends that you make this Turkey Meatball Subs recipe from Cooking Light

4 Servings - myrecipes.com

Cherry Almond Ricotta Drop Scones

Reserve half of the citrusy-sweet ricotta mixture to dollop over the warm scones. These crumbly, cakelike biscuits are best enjoyed the day they are made.

10 Servings - 51 min - myrecipes.com

Grilled Steak and Arugula White Bean Salad

Peppery arugula, earthy mushrooms, caramelized onions, and white beans make a luxurious bed for leftover flank steak.

4 Servings - finecooking.com

Lemony Cucumber Salad

Don't forget that something fresh, vibrant, and crunchy is often missing from potluck gatherings; this easy salad will get gobbled up quickly because it satisfies on those levels.

8 Servings - 22 min - myrecipes.com

Carrot Cake Pancakes

These cakey flapjacks feature warm spices and bright carrot flavor. Our lightened version calls for low-fat buttermilk and a small dab of honey butter.

6 Servings - myrecipes.com

Chicken Pot Pie in Phyllo Dough

Many American kids like myself grew up eating chicken pot pies at some point during their childhood,...

myhalalkitchen.com

Praline Cheesecake

Tasting this cheesecake will quickly bring the South to mind. For me, it always conjures up the image of a couple swinging on the front porch, taking in the beauty of the huge magnolia tree out in their yard.

12 Servings - 15 min - tasteofhome.com

Peanut Butter Hummus

Peanut Butter Hummus with Cucumber Dippers is a kid-pleasing choice for an easy, healthy snack. This hummus is made more kid-friendly with the addition of peanut butter.

8 Servings - myrecipes.com

Turkey Cutlets and Black Beans with Tangerine-Habanero Mojo Sauce

Mojo (pronounced MOE-hoe) is a Caribbean and Latin-American garlic, chile, and fruit sauce that pairs well with meat, poultry, and seafood. Here, it’s made with tangerine and lime, so it’s both sweet and tart. If habaneros are scarce, try a Scotch bonnet, jalapeño, or serrano chile instead.