Recipes for One-Step Artichoke Bean Dip with Roasted Red Peppers with grocery lists and nutritional information | Page 5

Roasted Zucchini, Onion, and Peppers

This Roasted Zucchini, Onion, and Peppers recipe contains zucchini, olive oil, yellow bell peppers, red onion, ground pepper and more.

4 Servings - 45 min - marthastewart.com

Mediterranean Chicken w/ Roasted Peppers

This Mediterranean Chicken w/ Roasted Peppers recipe contains organic chicken, extra virgin olive oil, ripe bell peppers, organic balsamic vinegar, gluten-free chicken broth and more.

4 Servings - glutenfreegoddess.blogspot.com

Roasted Cauliflower (Laurenslatest)

This basic, Roasted Cauliflower Recipe is a tasty, low-carb, simple side dish to throw together any day of the week.

4 Servings - 40 min - laurenslatest.com

Roasted Red Peppers Stuffed with Kale & Rice

You can vary the filling by substituting robust mustard greens or collards, or milder greens, such as spinach, escarole or Swiss chard. (Cook the gree

6 Servings - 1 hr - eatingwell.com

Sweet-And-Sour Roasted Pineapple and Bell Peppers

This Sweet-And-Sour Roasted Pineapple and Bell Peppers recipe contains fresh pineapple, vegetable oil, toasted sesame oil, light brown sugar, red onion and more.

6 Servings - vegetariantimes.com

Orange-Infused Roasted Green Beans & Red Peppers

Roasting brings out the natural sweetness of the green beans and bell pepper.

4 Servings - 25 min - eatingwell.com

Double Bean Stuffed Green Peppers

This Double Bean Stuffed Green Peppers recipe contains brown rice, black beans, red kidney beans, tomatoes, diced green chilies and more.

5dollardinners.com

Bowtie Pasta with Roasted Red Peppers

This Bowtie Pasta with Roasted Red Peppers recipe contains bowtie pasta, chicken, butter, mozzarella, half and half and more.

eatathomecooks.com

Artichoke Navy Bean Chili

Onions, navy beans, potatoes and artichoke hearts are seasoned with chilies, garlic, oregano, cumin, chipotle powder and lime juice in this delectably seasoned chili. For an even heartier meal, try serving it in a whole wheat bread bowl, with a smidgen of salsa on top.

2 Servings - meatlessmonday.com

Chicken, Artichoke and Cannellini Bean Spezzatino

This Chicken, Artichoke and Cannellini Bean Spezzatino recipe contains skinless chicken breasts, pancetta, can cannellini beans, olive oil, artichoke hearts and more.

6 Servings - 1 hr 3 min - foodnetwork.com

Asiago Portobello Burgers with Roasted Red Peppers + Balsamic Glaze

Asiago Portobello Burgers with Roasted Red Peppers + Balsamic Glaze makes 4 burgers 4 large portobello mushrooms 3 tablespoons olive oil 1/4

4 Servings - howsweeteats.com

Artichoke, Spinach, and White Bean Dip

If you can't find baby artichoke hearts, use quartered artichoke hearts and chop them. Serve this warm dip with your favorite multigrain crackers.

12 Servings - 35 min - myrecipes.com

Pasta with Chicken, Roasted Red Peppers and Feta

This Pasta with Chicken, Roasted Red Peppers and Feta recipe contains farfalle, olive oil, athenos traditional crumbled feta cheese, roasted red peppers, cloves garlic and more.

4 Servings - 30 min - kraftrecipes.com

Pan-Roasted Zucchini with Corn & Chipotle Peppers

This Pan-Roasted Zucchini with Corn & Chipotle Peppers recipe contains corn, zucchini, kraft zesty italian dressing, kraft grated parmesan cheese, onions and more.

8 Servings - 25 min - kraftrecipes.com

Roasted Green Beans With Peppers & Onion

This Roasted Green Beans With Peppers & Onion recipe contains kraft balsamic vinaigrette dressing, fresh green beans, onion, red pepper, yellow pepper and more.

6 Servings - 53 min - kraftrecipes.com

Hawaiian-Style Sweet-and-Sour Roasted Pineapple and Bell Peppers

This tropical medley is a fresh alternative to a vegetable side dish. To stretch it into a main dish for four, serve it over steamed rice.

6 Servings - vegetariantimes.com

Black Bean and Artichoke Burritos

Sauteed sliced artichoke hearts provide a new twist on an old favorite. Cooked black beans are paired up with sauteed artichoke hearts, garlic, and onions, and wrapped up in flour tortillas with shredded sharp Cheddar and diced tomatoes.

8 Servings - 40 min - allrecipes.com