Before we go any further, I need to be clear: this is not a child-friendly recipe. Specifically, it should be prepared by those that are 21 years of age or older. Sorry for the obvious stipulation, but when I originally
Eric, Steve, Dan, Shayne, and Steve worked on the deck this weekend and they got so much accomplished! It almost looks like a deck now. The weather was what the boys called,
This Fried Bocconcini with Spicy Tomato and Garlic Chutney recipe contains peanut oil, mozzarella cheese, italian-style bread crumbs, all-purpose flour, extra-virgin olive oil and more.
You may remember my post from last year, when I was on a mission to go through my old magazines and save any promising recipes while recycling the rest of the magazine.
A simple roasted chicken breast recipe augmented by a delicious, creamy and simple sun-dried tomato sauce. Perfect as a quick fix in the summer months.
