Recipes for Roasted Cauliflower with Cheddar Cheese Sauce with grocery lists and nutritional information | Page 631

Tender Pork Roast

This Tender Pork Roast recipe contains boneless pork roast, sugar, soy sauce, tomato sauce, ground mustard.

8 Servings - 8 hr 5 min - tasteofhome.com

Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!

6 Servings - 1 hr - allrecipes.com

Spicy Sesame Noodles with Chopped Peanuts and Thai Basil

This Spicy Sesame Noodles with Chopped Peanuts and Thai Basil recipe contains chinese egg noodles, roasted peanuts, sesame oil, peanut oil, sugar and more.

6 Servings - epicurious.com

Broccoli Chicken Casserole Iii

Sour cream, cheddar and Parmesan melt into an ultra-creamy base for chicken, broccoli, olives and noodles. Curry adds a spicy note.

4 Servings - 1 hr 15 min - allrecipes.com

Baked Swiss Chicken

Canned soup, white wine, Swiss cheese and crushed croutons dress up chicken breasts in this elegant entree from Beverly Roberge. Ideal for unexpected guests, it only requires a few ingredients. 'The creamy sauce is excellent with garlic mashed potatoes or rice,' says the Bristol, Connecticut cook.

6 Servings - 40 min - allrecipes.com

Broccoli Chicken Casserole II

Curry enlivens this chicken, cheddar and broccoli concoction made with cream of chicken soup. Serves six.

8 Servings - allrecipes.com

Green Bean Casserole

This Green Bean Casserole recipe contains cheddar, can campbell's cream of mushroom, frozen cut green beans, milk, black pepper.

6 Servings - 40 min - frenchs.com

Spiced Beef Corn Bread Cobbler

This Spiced Beef Corn Bread Cobbler recipe contains ground beef, vegetable oil, yellow cornmeal, sharp cheddar, all-purpose flour and more.

4 Servings - 50 min - epicurious.com

Easy Butternut Squash Ravioli

These easy butternut squash ravioli are a terrific way to use up leftover roasted butternut squash. They can stand in equally well as either the ideal appetizer or as an elegant main dish for dinner. The secret? Wonton wrappers instead of pasta make these ravioli incredibly easy.

6 Servings - 40 min - allrecipes.com

Boneless Buffalo Wings

It's easy to make pub-style boneless chicken wings at home. Just bread boneless chicken bread strips, fry in hot oil, and toss with a spicy butter and hot sauce blend. Don't forget to serve the crispy strips with blue cheese dressing for dipping.

3 Servings - 30 min - allrecipes.com

Stacked Sweet Corn, Bean, and Beef Casserole

This Stacked Sweet Corn, Bean, and Beef Casserole recipe contains flour tortillas, chorizo sausage, shredded cheddar, lean ground beef, pinto beans and more.

6 Servings - 45 min - bhg.com

Rosemary Chicken with Orange-Maple Glaze

Chicken breasts adorned with a fresh rosemary rub, then sauteed and braised in a sauce of orange juice, white wine and maple syrup. This wonderfully rich glaze makes an elegant, quick dinner to serve to guests. To serve, place chicken on top of hot cooked rice on each plate and spoon sauce over the top. Wonderful served with steamed asparagus.

4 Servings - 35 min - allrecipes.com

Restaurant-Quality Baked Potato Soup

Shredded cheddar, crumbled bacon and chopped green onions garnish this thick, rich soup with half-and-half, chopped baked potato and onion.

6 Servings - 1 hr 45 min - allrecipes.com

Steak Tip Marinade

This marinade is great for beef or chicken. The Worcestershire sauce and Italian-style dressing give the marinade a zing, while the garlic pepper seasoning and barbeque sauce give it that barbeque flavor. The longer the beef or chicken sits in the marinade, the better it will taste.

8 Servings - 25 min - allrecipes.com