It doesn't get much better for beef lovers than this savory sandwich with layers of roast beef, blue cheese, fresh basil, and toasted walnuts on whole wheat sub rolls.
Tender, thin flat iron steaks are quickly seared and served on crusty broiled rolls with spinach leaves, mozzarella cheese, tomato, and avocado slices.
This Scallops with Wilted Spinach and Dijon Mustard Sauce recipe contains oscar mayer turkey bacon, extra virgin olive oil, fresh spinach, balsamic vinegar, sea scallops and more.
This Spinach and Ricotta Gnocchi with Quick Tomato Sauce recipe contains ricotta cheese, parmigiano-reggiano, eggs, all-purpose flour, extra-virgin olive oil and more.
Whisk warm milk into the flour mixture to ensure a lump-free sauce. We also recommend shredding your own cheese for a creamier texture. We tested with Cracker Barrel Extra-Sharp Cheddar.
Don't settle for a cheap alternative when you can make WomansDay.com's AJ's Mac-n-Cheezy Recipe in minutes flat and give your tastebuds a rich cheesy flavor worth writing home about. Head over to WomansDay.com for more easy pasta recipes.
Grilled eggplant slices have a cutlet texture that’s sturdy enough to stand up to sauces, toppings, and fillings. Here, they are rolled around a tomato-and-olive filling for a veg version of a classic Italian beef recipe.
My grandfather, Edgar, passed away when I was in Kindergarten but even though that was 25 years ago I still have a host of lovely memories of the short time he and I spent together. I often fondly recall how
If you have ever been to a Japanese steak house, then you know all about this sauce. Depending on the place you go, it actually has many names: Yum Yum Sauce, Sakura Sauce, or just White Sauce.
I don't know about you, but many of my friends and family members deal with gluten intolerance and/or Celiac's Disease. I am constantly being emailed and asked by family, friends and many readers for more gluten-free recipes. You don't have
