Recipes for Stone-Ground Grits with Corn Cream, Shiitakes, Watercress, and Poached Egg** with grocery lists and nutritional information | Page 429

Fiesta Baked Cheese Dip

This Fiesta Baked Cheese Dip recipe contains philadelphia cream cheese, kraft mexican style finely shredded four cheese, chopped green chiles, ground red pepper, breakstone's or knudsen sour cream.

32 Servings - 40 min - kraftrecipes.com

Black Bean Burrito Bake

This recipe contains flour tortillas, can black beans, shredded monterey jack cheese, corn, reduced-fat sour cream and more.

4 Servings - myrecipes.com

Moist Tex-Mex Cornbread

Creamy dressing, corn kernels, bell pepper, onion and green chilies transform a corn muffin mix into moist, southwest-style cornbread.

16 Servings - 35 min - kraftrecipes.com

Beer-Pretzel Caramels

This Beer-Pretzel Caramels recipe contains dark brown sugar, heavy cream, pretzels, unsalted butter, light corn syrup and more.

50 Servings - 1 hr 5 min - foodnetwork.com

Permafrost Peppermints

This Permafrost Peppermints recipe contains powdered sugar, philadelphia cream cheese, butter or margarine, light corn syrup, peppermint extract.

20 Servings - 1 hr 30 min - kraftrecipes.com

Cooked Chicken fors - Barefoot Contessa Style

I always poached chicken when I needed cooked for a recipe - and I never liked the way it came out. I was watching Ina's show on the Food Network last weekend and this is how she cooks her chicken for recipes. I tried it and it was the most moist chicken I have ever had. I used it in chicken noodle soup - YUM!!! The recipe can be increased or decreased depending on how much cooked chicken you need. UPDATE 7/31/07 - I tried this method on boneless, skinless chicken breasts and it worked great - I baked for about 35 minutes and it was cooked perfectly!

1 Servings - 50 min - food.com

Belizean Garnaches

This Belizean Garnaches recipe contains planters peanut oil, red kidney beans, corn tortillas, philadelphia cream cheese, kraft zesty italian dressing and more.

10 Servings - 25 min - kraftrecipes.com

Grilled Pineapple-Jalapeno Salsa

This recipe contains corn tortillas, pineapple, sour cream, pineapple juice, butter and more.

noblepig.com

Black Bean Turkey Enchiladas

This recipe contains whole wheat tortillas, reduced-fat cream cheese, shredded mexican cheese, black beans, corn and more.

14 Servings - 35 min - tasteofhome.com

Creamy Beet Dip

This recipe contains pita, light sour cream, beets, ground cardamom, juice and more.

8 Servings - epicurious.com

Chocolate Truffle Loaf

This Chocolate Truffle Loaf recipe contains whipping cream, egg yolks, butter or margarine, corn syrup, baker's semi-sweet chocolate and more.

12 Servings - 12 hr 30 min - kraftrecipes.com

Grilled Flat-Iron Steaks with Mustard-Bourbon Sauce

This recipe contains whipping cream, beef, bourbon, mustard, freshly ground black pepper and more.

4 Servings - 1 hr - live.charbroil.com

Caribbean Jerk Chicken Wings

This Caribbean Jerk Chicken Wings recipe contains chicken wings, kraft zesty italian dressing, ground red pepper, ground thyme, ground cinnamon and more.

10 Servings - 1 hr 30 min - kraftrecipes.com

Tortilla Meatball Soup

If you can't find fresh corn on the cob, substitute 2 cups frozen corn kernels, and broil them with peppers. After making this Tortilla Meatball Soup, you can use a few leftover chipotle chiles to spice up a pot of beans, rice, stews, or canola mayonnaise.

6 Servings - 1 hr 30 min - myrecipes.com