Recipes for 15 Minute Chicken and Rice Dinner with grocery lists and nutritional information | Page 363

Corn Poblano Soup with Salsa Verde

Salsa verde (green sauce) is added to this soup in Mexico to produce a vibrant color and to compliment the underlying flavor of the roasted poblanos.

7 Servings - myrecipes.com

Pork and Plantain Enchiladas

The sweetness from the plantains tames the spicy pork in this Pork and Plantain Enchilada with Black Bean Puree recipe.

6 Servings - 1 hr 44 min - myrecipes.com

Vegan Maple Pecan Pie in Almond-Corn-Flax Crust

Toasted Pecans coated in a super-caramelized maple glaze in a crunchy crumbly almond meal based crust. No white flour, no white sugar, no isolated fats, all whole foods, natural, vegan and delicious!

windattack.com

Southwest Meatball Skillet

The colorful and hearty Southwest Meatball Skillet blends black beans, corn, tomatoes, lime and cilantro for a 20-minutes supper served warm!

20 min - cleaneatingmag.com

Boondhi Ladoo

This recipe contains sugar, oil, cashew nuts, flour, sugar and more.

premascook.com

Asian Turkey Meatballs in Lettuce Wraps

This recipe contains lettuce, turkey, ground, oil, cooking spray, cucumbers and more.

4 Servings - southbeachdiet.com

Southwestern Stew

This recipe contains beef stew meat, canola oil, corn, onion, frozen cut green beans and more.

8 Servings - 1 hr 55 min - tasteofhome.com

Glass Noodle Salad with Peanut Sauce

This recipe contains salted peanuts, peanut butter, broccoli florets, honey, red sweet pepper and more.

4 Servings - diabeticlivingonline.com

photo Southwest Pulled Pork Recipe | Say Mmm

I made this on a whim one Sunday morning when friends called and said they planned to drop by in the afternoon. It makes a lot, and I was able to serve our friends and the neighbors a casual supper. The seasonings and green chilies give the meat a spicy kick and taste fantastic with cool sour cream and fresh salsa.

14 Servings - 8 hr 20 min - tasteofhome.com

Asian Pork Burgers

F&W's Melissa Rubel adds scallions, fresh ginger, garlic and sesame oil to ground pork for a juicy Asian-flavored burger.

4 Servings - 25 min - foodandwine.com

Kale Stew

The fire-roasted tomatoes add a smoky undertone to this satisfying Italian soup. If you can't find them, feel free to use regular diced tomatoes.

6 Servings - 3 hr 20 min - bhg.com

Pasta with Italian Sausage and Pumpkin Sauce

Tender campanelle (trumpet-shaped pasta) are served in a creamy sauce with Italian sausage and pumpkin for a main dish that's perfect for fall.

8 Servings - 15 min - allrecipes.com

Vegan Pumpkin Pie

The pie filling in this recipe needs to set overnight in the refrigerator, so make it the day before you serve it.

8 Servings - vegetariantimes.com

Turkey Roast Dip with Melted Gruyere

This recipe contains gruyere cheese, baguettes, unsalted butter, unsalted butter, onion and more.

6 Servings - 6 hr 25 min - cookingchanneltv.com

Apple and Rosemary Pork Roulade

This recipe contains pork tenderloin, fuji apple, onion, olive oil, cooking spray and more.

4 Servings - myrecipes.com

Collard Green Coleslaw

The hot dressing poured over this salad slightly wilts the greens without cooking them. Chilling the salad lets the flavors develop. Serve as a side dish, or use instead of lettuce to top vegetarian barbecue. Other greens to try in this recipe: Swiss chard, beet greens, or flat-leafed kale.