Recipes for Ginger-Lemon Tiramisu with grocery lists and nutritional information | Page 193

Flavorful Flounder

'When my grandparents lived in the Florida Keys, Grandpop went fishing every day,' recalls Tammy Sanborn of Alto, Michigan. 'They ate fish often, so Grandmom had to find creative ways to serve it. The Parmesan cheese in this fast recipe adds just the right flavor.'

4 Servings - 15 min - allrecipes.com

Mini Apple Pies

I love these mini pies because I can serve several different types together and everyone can select their favorite. This mini apple pie uses Granny Smith apples. I bought the mini pie dishes online, and they are really fun!

4 Servings - 50 min - allrecipes.com

Beef and Bok Choy Hot Pot

You'll need a fork and a spoon to enjoy this meal. You can use most any greens in place of the bok choy, including spinach or Napa cabbage.

4 Servings - myrecipes.com

Mahi Mahi with Onions and Mushrooms

Very good and easy mahi mahi filets steamed over yellow onions, button mushrooms and garlic.

4 Servings - 30 min - allrecipes.com

Dilly Salmon Fillets

A quick, dill-infused, Dijon-mayonnaise tops these Scandinavian-style salmon fillets. For extra freshness, make a salad when you serve the fillets on a bed of shredded cucumber.

4 Servings - 15 min - bhg.com

Veggie Fried Rice

My husband is Chinese and I am Western. Between the two of us we came up with this recipe for fried rice that is actually a meal in a bowl. I can do this dish in well under half an hour, and that includes all the chopping. This dish is good for colds, depression, writer's block, stubbed toes, insomnia, heartbreak, religious crises and general crankiness. It can change your life. Yum.

6 Servings - 1 hr - allrecipes.com

Spare Ribs

Sweet and savory pork ribs simmer for hours to fall-off-the-bone tenderness in a tangy sauce.

8 Servings - 4 hr 25 min - allrecipes.com

Crushed Peas with Feta and Scallions

This Crushed Peas with Feta and Scallions recipe contains organic peas, feta, olive oil, yogurt, garlic clove.

4 Servings - epicurious.com

Macadamia-Crusted Salmon

One evening when my husband and I went out to dinner, he ordered a salmon dish that sounded interesting. It was wonderful. When I tried duplicating it at home, he said mine was as good as, if not better than, the original. That made my day!

2 Servings - 20 min - allrecipes.com

Sweet, Sticky and Spicy Chicken

This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce. It's great as an appetizer or as a main dish served with rice and a veggie.

4 Servings - 22 min - allrecipes.com

Chicken Almond Salad

Mixed greens are tossed in a homemade plum sauce dressing and served with tender bites of chicken breast in this Asian-inspired salad.

4 Servings - allrecipes.com

Vietnamese-Spiced Pork Chops

Smooth this sweet-hot rub into the scored surface of the chops. Serve with rice.

4 Servings - myrecipes.com

Lemonade Pie

For a homemade look, freeze crust for five minutes, and then slip it into your favorite pie plate before adding filling.

8 Servings - 15 min - myrecipes.com

Cordon Bleu Pork Chops

This Cordon Bleu Pork Chops recipe contains bone-in pork loin chops, part-skim mozzarella cheese, fully cooked ham, ketchup, brown sugar and more.

4 Servings - 15 min - tasteofhome.com

Spicy Soba Noodles with Chicken in Peanut Sauce

Classic Asian flavors come together to create a quick and easy chicken dish with spicy soba noodles that you can have on the dinner table in no time.

6 Servings - myrecipes.com

Garlic Chicken

Ending 30 days of fasting, Eid ul-Fitr celebrations include an abundance of dishes like this one--full of heady aromas, sweet spices, and lots of flavor. Marinating and cooking the chicken in tangy yogurt keeps it moist, but the yogurt mixture curdles and should be discarded after cooking. Serve the chicken alongside a basmati rice pilaf that's tossed with almonds, raisins, and cumin seeds.