Ok. I'll admit it. I falling in love... with my crock pot. How did I live this long without one? And how did I not know you can make an entire chicken in a
We could all use a little more green in our lives and since it's almost St. Patrick's day, I decided we'd dedicate the next few posts to green food. Here's
Use peaches that aren't superripe for this recipe so they'll hold their shape when cooked. The baking dish will be brimming with fruit and topping, so it's a good idea to place it on a foil-lined baking sheet before putting it in the oven.
I'll admit I was scared of this recipe when my cousin, Tami, first sent it to me nearly a year ago. But then I got the guts up to try it, and it was unspeakably phenomenal. Just look at it.
This Baked Chicken Stuffed with Pesto and Cheese recipe contains boneless, skinless chicken breasts, basil pesto, eggs, almond flour, grated parmesan cheese and more.
