This Chicken in Creamy Lemon Artichoke and Mushroom Sauce recipe contains heavy cream, extra-virgin olive oil, marinated artichoke hearts, all-purpose flour, pepper and more.
Rather than a heavy coating, these chicken fingers are lightly covered in a spicy ground almond and whole-wheat flour mixture that'll have the kids forgetting about fast food and begging for this dinnertime treat. Click here to visit the new home of KitchenDaily!